{"product_id":"arcos-filettare-19-cm","title":"Arcos 2900 Series Filleting Knife Blade 17-20 cm","description":"\u003ch2\u003eArcos Series 2900 Filleting Knife — flexible NITRUM® blade for professional kitchens\u003c\/h2\u003e\u003cp\u003eThe \u003cstrong\u003eArcos Series 2900 filleting knife\u003c\/strong\u003e is a professional tool with a flexible blade in \u003cstrong\u003eNITRUM®\u003c\/strong\u003e stainless steel, treated to achieve a hardness of \u003cstrong\u003e56 HRC\u003c\/strong\u003e and exceptional corrosion resistance. Produced in Spain by \u003cstrong\u003eARCOS\u003c\/strong\u003e — world leader in professional cutlery since 1875 — it guarantees clean, precise cutting on meat and fish, minimising waste. Available in sizes \u003cstrong\u003e17 cm, 19 cm and 20 cm\u003c\/strong\u003e.\u003c\/p\u003e\u003ch2\u003eNITRUM® blade: precision and durability in an exclusive steel\u003c\/h2\u003e\u003cp\u003eThe \u003cstrong\u003eNITRUM®\u003c\/strong\u003e stainless steel blade by Arcos undergoes a special heat treatment that brings hardness to \u003cstrong\u003e56 HRC\u003c\/strong\u003e, superior to many standard stainless steels. The controlled flexibility of the blade allows it to follow with precision the shape of the fish or meat cut, adapting to every curve without losing control of the edge. The result is a clean fillet, with minimal product loss — a concrete advantage for those working in professional kitchens every day.\u003c\/p\u003e\u003ch2\u003eErgonomic polypropylene handle for intensive use\u003c\/h2\u003e\u003cp\u003eThe filleting knife handle of the Arcos Series 2900 is made of \u003cstrong\u003epolypropylene\u003c\/strong\u003e with non-slip properties, resistant to moisture and dishwashing chemicals. Grip remains secure even with wet hands, a fundamental requirement in a high-paced ho.re.ca. environment. The balanced weight of \u003cstrong\u003e600 g\u003c\/strong\u003e promotes control during extended work sessions, reducing wrist fatigue.\u003c\/p\u003e\u003ch2\u003eThree sizes for every filleting need\u003c\/h2\u003e\u003cp\u003eThe Arcos Series 2900 filleting knife is available in three blade lengths:\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003e17 cm\u003c\/strong\u003e — ideal for small fish, trout, mackerel and precision work\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e19 cm\u003c\/strong\u003e — versatile size for branzino, gilt-head bream and medium-sized meats\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e20 cm\u003c\/strong\u003e — suitable for longer cuts, whole salmon and intensive kitchen use\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eChoose the length best suited to your mise en place needs or the type of processing prevalent in your laboratory.\u003c\/p\u003e\u003ch2\u003eFood safety compliance for professional use\u003c\/h2\u003e\u003cp\u003eThe Arcos Series 2900 filleting knife complies with food safety standards for professional use in restaurants, hotels, canteens and food laboratories. Produced in Spain with \u003cstrong\u003eARCOS\u003c\/strong\u003e guarantee.\u003c\/p\u003e\u003csection data-ai-faq=\"1\" itemscope itemtype=\"https:\/\/schema.org\/FAQPage\"\u003e\u003ch2\u003eFrequently asked questions\u003c\/h2\u003e\n\u003cdetails itemscope itemprop=\"mainEntity\" itemtype=\"https:\/\/schema.org\/Question\"\u003e\u003csummary itemprop=\"name\"\u003eWhat is Arcos NITRUM® steel and why is it better than standard stainless steel?\u003c\/summary\u003e\u003cdiv itemscope itemprop=\"acceptedAnswer\" itemtype=\"https:\/\/schema.org\/Answer\"\u003e\u003cdiv itemprop=\"text\"\u003eNITRUM® steel is an exclusive stainless alloy by ARCOS subjected to a special heat treatment that brings hardness to 56 HRC, a value superior to many conventional stainless steels. This guarantees a more durable edge, greater corrosion resistance and consistent performance over time, even with intensive use in professional kitchens.\u003c\/div\u003e\u003c\/div\u003e\u003c\/details\u003e\u003cdetails itemscope itemprop=\"mainEntity\" itemtype=\"https:\/\/schema.org\/Question\"\u003e\u003csummary itemprop=\"name\"\u003eWhich size of the Arcos Series 2900 filleting knife is best suited to my use?\u003c\/summary\u003e\u003cdiv itemscope itemprop=\"acceptedAnswer\" itemtype=\"https:\/\/schema.org\/Answer\"\u003e\u003cdiv itemprop=\"text\"\u003eThe 17 cm version is indicated for small fish and precision work. The 19 cm size is the most versatile and suitable for branzino, gilt-head bream and medium-sized meats. The 20 cm blade is preferred for whole salmon and intensive work sessions in professional kitchens or food laboratories.\u003c\/div\u003e\u003c\/div\u003e\u003c\/details\u003e\u003cdetails itemscope itemprop=\"mainEntity\" itemtype=\"https:\/\/schema.org\/Question\"\u003e\u003csummary itemprop=\"name\"\u003eIs the Arcos Series 2900 filleting knife dishwasher safe?\u003c\/summary\u003e\u003cdiv itemscope itemprop=\"acceptedAnswer\" itemtype=\"https:\/\/schema.org\/Answer\"\u003e\u003cdiv itemprop=\"text\"\u003eThe polypropylene handle is resistant to chemicals typical of professional dishwasher cycles. To preserve the blade edge over time, ARCOS recommends hand washing with neutral detergent and immediate drying, as a general best practice for professional cutlery.\u003c\/div\u003e\u003c\/div\u003e\u003c\/details\u003e\u003cdetails itemscope itemprop=\"mainEntity\" itemtype=\"https:\/\/schema.org\/Question\"\u003e\u003csummary itemprop=\"name\"\u003eIs this knife suitable for domestic use or is it only designed for the ho.re.ca. sector?\u003c\/summary\u003e\u003cdiv itemscope itemprop=\"acceptedAnswer\" itemtype=\"https:\/\/schema.org\/Answer\"\u003e\u003cdiv itemprop=\"text\"\u003eThe Arcos Series 2900 filleting knife is designed for professional use in restaurants, hotels, canteens and food laboratories, but its characteristics — flexible NITRUM® blade, ergonomic handle and balanced weight — make it an excellent choice for those seeking superior quality tools in domestic kitchens.\u003c\/div\u003e\u003c\/div\u003e\u003c\/details\u003e\u003cdetails itemscope itemprop=\"mainEntity\" itemtype=\"https:\/\/schema.org\/Question\"\u003e\u003csummary itemprop=\"name\"\u003eWhere is the Arcos Series 2900 filleting knife produced?\u003c\/summary\u003e\u003cdiv itemscope itemprop=\"acceptedAnswer\" itemtype=\"https:\/\/schema.org\/Answer\"\u003e\u003cdiv itemprop=\"text\"\u003eThe Arcos Series 2900 filleting knife is produced in Spain by ARCOS, a company founded in 1875 and today the world leader in professional cutlery. Every knife is covered by ARCOS guarantee.\u003c\/div\u003e\u003c\/div\u003e\u003c\/details\u003e\u003c\/section\u003e","brand":"ARCOS","offers":[{"title":"17 cm","offer_id":49493639987545,"sku":"","price":18.9,"currency_code":"EUR","in_stock":false},{"title":"19 cm","offer_id":49493622620505,"sku":"","price":20.9,"currency_code":"EUR","in_stock":true},{"title":"20 cm","offer_id":49493622653273,"sku":"","price":22.9,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0513\/9057\/8883\/files\/arcos-filettare-20cm-cemento.png?v=1775053293","url":"https:\/\/fontanahotellerieshop.it\/en\/products\/arcos-filleting-knife-19-cm","provider":"F.lli Fontana Hotellerie Srl ","version":"1.0","type":"link"}