{"product_id":"global-ciltello-trinciante-21cm","title":"Carving Knife Global G-03 21 cm Cromova 18","description":"\u003cp\u003eThe \u003cstrong\u003eGLOBAL G-03\u003c\/strong\u003e is a 21 cm slicing knife designed by master \u003cstrong\u003eKomin Yamada\u003c\/strong\u003e and produced in Japan: monobloc construction in \u003cstrong\u003eCROMOVA 18\u003c\/strong\u003e steel, 15° sharpening per side and hardness 56–58 HRC. It is the reference tool for slicing roasts, cooked meats and large cuts with millimetric precision, chosen by Michelin-starred chefs worldwide.\u003c\/p\u003e\n\n\u003ch2\u003eCROMOVA 18 steel blade: superior hardness and edge retention\u003c\/h2\u003e\n\u003cp\u003eThe blade is forged in \u003cstrong\u003eCROMOVA 18 stainless steel\u003c\/strong\u003e, GLOBAL's proprietary alloy based on chromium, molybdenum and vanadium. It reaches a hardness of \u003cstrong\u003e56–58 HRC\u003c\/strong\u003e — significantly higher than the average of European professional stainless steel knives — guaranteeing high corrosion resistance and long-term edge retention. The edge sharpened at \u003cstrong\u003e15° on both sides\u003c\/strong\u003e produces clean cuts that preserve the structure of meat fibres.\u003c\/p\u003e\n\n\u003ch2\u003eMonobloc construction: hygiene without compromise\u003c\/h2\u003e\n\u003cp\u003eBlade and handle form a \u003cstrong\u003esingle piece of stainless steel\u003c\/strong\u003e, without welds or joints. This monobloc construction eliminates any accumulation zone for bacteria and organic residue — a fundamental requirement in a professional kitchen compliant with HACCP standards. The handle surface is worked with \u003cstrong\u003esmall anti-slip dimples\u003c\/strong\u003e that ensure a firm grip even with wet or oily hands.\u003c\/p\u003e\n\n\u003ch2\u003ePerfect balance thanks to sand-filled handle\u003c\/h2\u003e\n\u003cp\u003eThe characteristic hollow handle of the GLOBAL G-03 is \u003cstrong\u003efilled with sand\u003c\/strong\u003e to precisely balance the weight between blade and grip. The result is a knife that does not strain the wrist during prolonged work sessions, ideal for both professional kitchen service and high-level domestic use.\u003c\/p\u003e\n\n\u003ch2\u003eTechnical specifications\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003eModel: \u003cstrong\u003eGLOBAL G-03\u003c\/strong\u003e\n\u003c\/li\u003e\n\u003cli\u003eType: Slicing knife\u003c\/li\u003e\n\u003cli\u003eBlade length: \u003cstrong\u003e21 cm\u003c\/strong\u003e\n\u003c\/li\u003e\n\u003cli\u003eMaterial: \u003cstrong\u003eCROMOVA 18\u003c\/strong\u003e stainless steel (Cr, Mo, V)\u003c\/li\u003e\n\u003cli\u003eSharpening angle: \u003cstrong\u003e15° per side\u003c\/strong\u003e\n\u003c\/li\u003e\n\u003cli\u003eHardness: \u003cstrong\u003e56–58 HRC\u003c\/strong\u003e\n\u003c\/li\u003e\n\u003cli\u003eConstruction: \u003cstrong\u003eMonobloc\u003c\/strong\u003e\n\u003c\/li\u003e\n\u003cli\u003eDesign: Komin Yamada — Japan\u003c\/li\u003e\n\u003cli\u003eWashing: \u003cstrong\u003eHand washing recommended\u003c\/strong\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\u003csection data-ai-faq=\"1\" itemscope itemtype=\"https:\/\/schema.org\/FAQPage\"\u003e\u003ch2\u003eFrequently asked questions\u003c\/h2\u003e\n\u003cdetails itemscope itemprop=\"mainEntity\" itemtype=\"https:\/\/schema.org\/Question\"\u003e\u003csummary itemprop=\"name\"\u003eWhat is the difference between GLOBAL's CROMOVA 18 steel and traditional European stainless steel?\u003c\/summary\u003e\u003cdiv itemscope itemprop=\"acceptedAnswer\" itemtype=\"https:\/\/schema.org\/Answer\"\u003e\u003cdiv itemprop=\"text\"\u003eCROMOVA 18 is a proprietary GLOBAL alloy that combines chromium, molybdenum and vanadium, reaching a hardness of 56–58 HRC. Compared to many European stainless steels for knives (typically 52–56 HRC), it offers superior edge retention and greater corrosion resistance, with 15° sharpening per side versus the conventional 20–25°.\u003c\/div\u003e\u003c\/div\u003e\u003c\/details\u003e\u003cdetails itemscope itemprop=\"mainEntity\" itemtype=\"https:\/\/schema.org\/Question\"\u003e\u003csummary itemprop=\"name\"\u003eIs the GLOBAL G-03 suitable for professional use in a foodservice kitchen?\u003c\/summary\u003e\u003cdiv itemscope itemprop=\"acceptedAnswer\" itemtype=\"https:\/\/schema.org\/Answer\"\u003e\u003cdiv itemprop=\"text\"\u003eYes. The jointless monobloc construction eliminates bacterial accumulation zones, making it compatible with HACCP protocols. The anti-slip dimpled handle ensures secure grip even in humid conditions, and is chosen by professional chefs in Michelin-starred restaurants worldwide.\u003c\/div\u003e\u003c\/div\u003e\u003c\/details\u003e\u003cdetails itemscope itemprop=\"mainEntity\" itemtype=\"https:\/\/schema.org\/Question\"\u003e\u003csummary itemprop=\"name\"\u003eWhat preparations is the GLOBAL G-03 21 cm slicing knife suitable for?\u003c\/summary\u003e\u003cdiv itemscope itemprop=\"acceptedAnswer\" itemtype=\"https:\/\/schema.org\/Answer\"\u003e\u003cdiv itemprop=\"text\"\u003eThe G-03 is specifically designed for slicing roasts, cooked meats, poultry and large cuts. The 21 cm blade with 15° edge allows thin and uniform slices in a single pass, preserving the structure of meat fibres.\u003c\/div\u003e\u003c\/div\u003e\u003c\/details\u003e\u003cdetails itemscope itemprop=\"mainEntity\" itemtype=\"https:\/\/schema.org\/Question\"\u003e\u003csummary itemprop=\"name\"\u003eHow do you wash and maintain the GLOBAL G-03 knife?\u003c\/summary\u003e\u003cdiv itemscope itemprop=\"acceptedAnswer\" itemtype=\"https:\/\/schema.org\/Answer\"\u003e\u003cdiv itemprop=\"text\"\u003eGLOBAL recommends hand washing with neutral detergent and immediate drying. The dishwasher, while not immediately damaging CROMOVA 18 steel, can accelerate surface cloudiness and reduce edge retention over time due to aggressive detergents and high temperatures.\u003c\/div\u003e\u003c\/div\u003e\u003c\/details\u003e\u003cdetails itemscope itemprop=\"mainEntity\" itemtype=\"https:\/\/schema.org\/Question\"\u003e\u003csummary itemprop=\"name\"\u003eWhy is the GLOBAL G-03 handle filled with sand?\u003c\/summary\u003e\u003cdiv itemscope itemprop=\"acceptedAnswer\" itemtype=\"https:\/\/schema.org\/Answer\"\u003e\u003cdiv itemprop=\"text\"\u003eThe hollow stainless steel handle is filled with sand to counterbalance the weight of the 21 cm blade, ensuring neutral balance between blade and grip. This reduces wrist fatigue during prolonged use and improves cutting control.\u003c\/div\u003e\u003c\/div\u003e\u003c\/details\u003e\u003c\/section\u003e","brand":"GLOBAL","offers":[{"title":"Default Title","offer_id":46706827395417,"sku":"","price":104.9,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0513\/9057\/8883\/files\/global-g-03-flat-lay-cemento-nero.png?v=1775055795","url":"https:\/\/fontanahotellerieshop.it\/en\/products\/global-carving-knife-21cm","provider":"F.lli Fontana Hotellerie Srl ","version":"1.0","type":"link"}