{"product_id":"hendi-affettatrice-profi-line-220","title":"Hendi Profi Line Professional Meat Slicer 220 mm","description":"\u003ch2\u003eHendi Profi Line 220 Slicer: Professional Performance for Foodservice\u003c\/h2\u003e\u003cp\u003eThe \u003cstrong\u003eHendi Profi Line 220 Slicer\u003c\/strong\u003e is a professional machine with \u003cstrong\u003e220 mm stainless steel blade\u003c\/strong\u003e, \u003cstrong\u003e280 W motor\u003c\/strong\u003e at 376 RPM and adjustable cutting thickness from \u003cstrong\u003e0 to 15 mm\u003c\/strong\u003e. Die-cast aluminium frame, net weight 13.1 kg, footprint 506 × 435 × 347 mm. Designed for intensive and continuous use in restaurants, hotels, delicatessens, catering and canteens.\u003c\/p\u003e\n\n\u003ch2\u003ePrecise and Uniform Cutting of Cured Meats, Cheeses and Meats\u003c\/h2\u003e\u003cp\u003eThe 220 mm stainless steel blade guarantees clean, consistent cuts on any sliced product, from cured ham to hard cheeses through to cooked meats. The thickness adjustment from 0 to 15 mm allows you to move from transparent slices to thicker portions with a simple gesture, session after session.\u003c\/p\u003e\u003cp\u003eThe quiet 280 W motor (230 V \/ 376 RPM) delivers consistent performance even during peak hours without overheating during the prolonged use typical of professional kitchens.\u003c\/p\u003e\n\n\u003ch2\u003eRobust Structure and Simplified Hygiene\u003c\/h2\u003e\u003cp\u003eThe \u003cstrong\u003edie-cast aluminium\u003c\/strong\u003e housing combines lightness and impact resistance, essential characteristics in high-intensity ho.re.ca. environments. \u003cstrong\u003eNon-slip feet\u003c\/strong\u003e keep the machine stable on the work surface even during the fastest operations.\u003c\/p\u003e\u003cp\u003eThe \u003cstrong\u003eintegrated blade guard\u003c\/strong\u003e protects the operator during use and cleaning. \u003cstrong\u003eRapid component removal\u003c\/strong\u003e facilitates daily sanitisation operations, in line with HACCP protocols required in professional catering.\u003c\/p\u003e\n\n\u003ch2\u003eTechnical Data\u003c\/h2\u003e\n\u003ctable\u003e\n\u003cthead\u003e\u003ctr\u003e\n\u003cth\u003eParameter\u003c\/th\u003e\n\u003cth\u003eValue\u003c\/th\u003e\n\u003c\/tr\u003e\u003c\/thead\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eBrand\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eHENDI\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eLine\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eProfi Line\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eEAN\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e8711369210048\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eBlade diameter\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e220 mm\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eCutting thickness\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e0 – 15 mm\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003ePower\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e280 W\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eVoltage\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e230 V\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eRPM\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e376 RPM\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eWidth\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e506 mm\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eHeight\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e347 mm\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eDepth\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e435 mm\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eNet weight\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e13.1 kg\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eMaterials\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eDie-cast aluminium, stainless steel\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eProgrammable\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eNo\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\n\u003ch2\u003eIdeal For These Professional Contexts\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eRestaurants and trattorias\u003c\/strong\u003e with daily cured meat and cheese production\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHotels and catering\u003c\/strong\u003e with buffet services and structured mise en place\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDelicatessens and butchers\u003c\/strong\u003e with high and continuous cutting volumes\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCompany and school canteens\u003c\/strong\u003e requiring reliability and cleaning ease\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eProfessional kitchen laboratories\u003c\/strong\u003e with HACCP hygiene standards\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003e\u003cem\u003eBuilt to last, designed for professionals.\u003c\/em\u003e\u003c\/p\u003e\u003csection data-ai-faq=\"1\" itemscope itemtype=\"https:\/\/schema.org\/FAQPage\"\u003e\u003ch2\u003eFrequently Asked Questions\u003c\/h2\u003e\n\u003cdetails itemscope itemprop=\"mainEntity\" itemtype=\"https:\/\/schema.org\/Question\"\u003e\u003csummary itemprop=\"name\"\u003eWhat is the blade diameter of the Hendi Profi Line 220 Slicer?\u003c\/summary\u003e\u003cdiv itemscope itemprop=\"acceptedAnswer\" itemtype=\"https:\/\/schema.org\/Answer\"\u003e\u003cdiv itemprop=\"text\"\u003eThe stainless steel blade of the Hendi Profi Line 220 Slicer has a diameter of 220 mm, sharpened and corrosion-resistant for intensive professional use.\u003c\/div\u003e\u003c\/div\u003e\u003c\/details\u003e\u003cdetails itemscope itemprop=\"mainEntity\" itemtype=\"https:\/\/schema.org\/Question\"\u003e\u003csummary itemprop=\"name\"\u003eWhat thicknesses can the Hendi Profi Line 220 Slicer cut?\u003c\/summary\u003e\u003cdiv itemscope itemprop=\"acceptedAnswer\" itemtype=\"https:\/\/schema.org\/Answer\"\u003e\u003cdiv itemprop=\"text\"\u003eCutting thickness is adjustable continuously from 0 to 15 mm, allowing you to obtain transparent slices for carpaccio to thicker portions for cured meats, cheeses and cooked meats.\u003c\/div\u003e\u003c\/div\u003e\u003c\/details\u003e\u003cdetails itemscope itemprop=\"mainEntity\" itemtype=\"https:\/\/schema.org\/Question\"\u003e\u003csummary itemprop=\"name\"\u003eIs the Hendi Profi Line 220 Slicer suitable for HACCP contexts?\u003c\/summary\u003e\u003cdiv itemscope itemprop=\"acceptedAnswer\" itemtype=\"https:\/\/schema.org\/Answer\"\u003e\u003cdiv itemprop=\"text\"\u003eYes. Rapid component removal and die-cast aluminium housing with stainless steel blade facilitate daily sanitisation, consistent with HACCP protocols required in professional catering and delicatessens.\u003c\/div\u003e\u003c\/div\u003e\u003c\/details\u003e\u003cdetails itemscope itemprop=\"mainEntity\" itemtype=\"https:\/\/schema.org\/Question\"\u003e\u003csummary itemprop=\"name\"\u003eWhich foods can the Hendi Profi Line 220 Slicer slice?\u003c\/summary\u003e\u003cdiv itemscope itemprop=\"acceptedAnswer\" itemtype=\"https:\/\/schema.org\/Answer\"\u003e\u003cdiv itemprop=\"text\"\u003eThe Hendi Profi Line 220 Slicer is suitable for slicing cured meats (cured and cooked ham, salami, bresaola), hard and semi-hard cheeses, and cooked meats. The 220 mm blade guarantees uniform cuts on all these products.\u003c\/div\u003e\u003c\/div\u003e\u003c\/details\u003e\u003cdetails itemscope itemprop=\"mainEntity\" itemtype=\"https:\/\/schema.org\/Question\"\u003e\u003csummary itemprop=\"name\"\u003eHow much does the Hendi Profi Line 220 Slicer weigh and what space does it take?\u003c\/summary\u003e\u003cdiv itemscope itemprop=\"acceptedAnswer\" itemtype=\"https:\/\/schema.org\/Answer\"\u003e\u003cdiv itemprop=\"text\"\u003eNet weight is 13.1 kg. Dimensions are: width 506 mm × depth 435 mm × height 347 mm. A compact footprint that makes it suitable even for work surfaces with limited space.\u003c\/div\u003e\u003c\/div\u003e\u003c\/details\u003e\u003c\/section\u003e","brand":"HENDI","offers":[{"title":"Default Title","offer_id":57610238394713,"sku":null,"price":549.9,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0513\/9057\/8883\/files\/vista-frontale-sinistra-sfondo-cemento-nero.png?v=1773941512","url":"https:\/\/fontanahotellerieshop.it\/en\/products\/hendi-profi-line-slicer-220","provider":"F.lli Fontana Hotellerie Srl ","version":"1.0","type":"link"}