{"product_id":"pavoni-carrot-gg046","title":"Pavoni Carrot Silicone Mould 15 Cavities 10.5x2.1 cm","description":"\u003cp\u003eThe \u003cstrong\u003ePavoni CARROT GG046\u003c\/strong\u003e is the professional mould in 100% platinum silicone from the \u003cstrong\u003eGourmand by Pavoni\u003c\/strong\u003e line, featuring 15 cavities shaped like carrots with realistic botanical textures and precision organic details. Single cavity dimensions: 10.5 × 2.1 cm, height 1.6 cm, volume 15 ml — for a total of 225 ml per production cycle. Suitable for patisserie, gourmet savoury cuisine and premium catering, with thermal range from -60 °C to +230 °C.\u003c\/p\u003e\n\n\u003ch2\u003eTechnical specifications\u003c\/h2\u003e\n\u003cul\u003e\n  \u003cli\u003e\n\u003cstrong\u003eProduct code:\u003c\/strong\u003e GG046S\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eMaterial:\u003c\/strong\u003e 100% platinum silicone — certified for food use, non-toxic, odourless\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eNumber of cavities:\u003c\/strong\u003e 15 moulds\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eSingle cavity dimensions:\u003c\/strong\u003e 10.5 × 2.1 cm, height 1.6 cm\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eSingle cavity volume:\u003c\/strong\u003e 15 ml\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eTotal volume:\u003c\/strong\u003e 225 ml\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eMould dimensions:\u003c\/strong\u003e 30 × 17.5 cm\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eThermal range:\u003c\/strong\u003e -60 °C to +230 °C\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eCompatibility:\u003c\/strong\u003e blast chiller, freezer, traditional oven, microwave, dishwasher\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch2\u003ePlatinum silicone: performance for professional kitchens\u003c\/h2\u003e\n\u003cp\u003eThe platinum silicone used by Pavoni guarantees natural non-stick: preparations demould perfectly without resorting to fats or release sprays, preserving intact the botanical texture of the carrot. The flexibility of the material prevents breakage even with delicate preparations — mousse, creams, ice cream — while resistance to repeated thermal cycles and professional washing ensures durability over time.\u003c\/p\u003e\n\u003cp\u003ePlatinum silicone does not absorb odours or flavours, is free from toxic substances and meets food contact requirements, essential in every professional kitchen compliant with HACCP standards.\u003c\/p\u003e\n\n\u003ch2\u003eApplications in patisserie and savoury cooking\u003c\/h2\u003e\n\u003cp\u003eThe single-portion format of 15 ml and the yield of 15 pieces per cycle make the \u003cstrong\u003ePavoni GG046\u003c\/strong\u003e an efficient tool for serial production without sacrificing visual impact. Main applications include:\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003e\n\u003cstrong\u003ePatisserie:\u003c\/strong\u003e mousse, bavarois, creams, ganache, ice cream and sorbets\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eSavoury cooking:\u003c\/strong\u003e terrines, aspic, gourmet finger food, creative appetisers\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eCatering and banqueting:\u003c\/strong\u003e elegant single portions for premium events\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eMixology:\u003c\/strong\u003e decorative ice for signature cocktails\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch2\u003eGourmand Line by Pavoni: design signed by master pastry chefs\u003c\/h2\u003e\n\u003cp\u003eThe \u003cstrong\u003eGourmand by Pavoni\u003c\/strong\u003e collection is born from collaboration with Michelin-starred chefs and internationally renowned master pastry chefs: \u003cstrong\u003ePaolo Griffa, Leonardo Di Carlo, Gianluca Fusto, Davide Oldani, Felix Lo Basso, Fabrizio Fiorani and Franco Aliberti\u003c\/strong\u003e. Each mould in the line is designed to deliver ephemeral, light and organic forms, with surprising textures that amplify the pastry chef's creativity without compromising productivity.\u003c\/p\u003e\n\u003cp\u003eMade in Italy, the Gourmand line is the reference choice for Michelin-starred restaurants, luxury hotels, professional patisserie laboratories and premium foodservice catering.\u003c\/p\u003e\n\n\u003ch2\u003eWhy choose the Pavoni CARROT GG046\u003c\/h2\u003e\n\u003cul\u003e\n  \u003cli\u003e15 cavities per cycle: production efficiency without aesthetic compromises\u003c\/li\u003e\n  \u003cli\u003eRealistic botanical texture for premium visual impact on mise en place\u003c\/li\u003e\n  \u003cli\u003eComplete versatility: sweet, savoury, hot (up to +230 °C), cold (down to -60 °C)\u003c\/li\u003e\n  \u003cli\u003ePerfect demoulding thanks to natural non-stick of platinum silicone\u003c\/li\u003e\n  \u003cli\u003eDesign developed by professionals for foodservice professionals\u003c\/li\u003e\n  \u003cli\u003eMade in Italy — certified Pavoni quality and safety\u003c\/li\u003e\n\u003c\/ul\u003e\u003csection data-ai-faq=\"1\" itemscope itemtype=\"https:\/\/schema.org\/FAQPage\"\u003e\u003ch2\u003eFrequently Asked Questions\u003c\/h2\u003e\n\u003cdetails itemscope itemprop=\"mainEntity\" itemtype=\"https:\/\/schema.org\/Question\"\u003e\u003csummary itemprop=\"name\"\u003eHow many cavities does the Pavoni CARROT GG046 mould have and what is the volume of each?\u003c\/summary\u003e\u003cdiv itemscope itemprop=\"acceptedAnswer\" itemtype=\"https:\/\/schema.org\/Answer\"\u003e\u003cdiv itemprop=\"text\"\u003eThe Pavoni CARROT GG046 features 15 cavities shaped like carrots. Each cavity measures 10.5 × 2.1 cm with height of 1.6 cm and volume of 15 ml, for a total volume of 225 ml per production cycle.\u003c\/div\u003e\u003c\/div\u003e\u003c\/details\u003e\u003cdetails itemscope itemprop=\"mainEntity\" itemtype=\"https:\/\/schema.org\/Question\"\u003e\u003csummary itemprop=\"name\"\u003eIs the Pavoni GG046 compatible with ovens and blast chillers?\u003c\/summary\u003e\u003cdiv itemscope itemprop=\"acceptedAnswer\" itemtype=\"https:\/\/schema.org\/Answer\"\u003e\u003cdiv itemprop=\"text\"\u003eYes. The Pavoni CARROT GG046 platinum silicone mould supports a thermal range from -60 °C to +230 °C, making it compatible with blast chiller, freezer, traditional oven and microwave.\u003c\/div\u003e\u003c\/div\u003e\u003c\/details\u003e\u003cdetails itemscope itemprop=\"mainEntity\" itemtype=\"https:\/\/schema.org\/Question\"\u003e\u003csummary itemprop=\"name\"\u003eIs it necessary to use release spray or butter to demould preparations?\u003c\/summary\u003e\u003cdiv itemscope itemprop=\"acceptedAnswer\" itemtype=\"https:\/\/schema.org\/Answer\"\u003e\u003cdiv itemprop=\"text\"\u003eNo. 100% platinum silicone guarantees natural non-stick: preparations extract perfectly without use of fats, release sprays or flour, preserving intact the botanical texture of the carrot.\u003c\/div\u003e\u003c\/div\u003e\u003c\/details\u003e\u003cdetails itemscope itemprop=\"mainEntity\" itemtype=\"https:\/\/schema.org\/Question\"\u003e\u003csummary itemprop=\"name\"\u003eIs the Pavoni CARROT GG046 mould certified for food use and suitable for HACCP environments?\u003c\/summary\u003e\u003cdiv itemscope itemprop=\"acceptedAnswer\" itemtype=\"https:\/\/schema.org\/Answer\"\u003e\u003cdiv itemprop=\"text\"\u003eYes. The material is platinum silicone certified for food contact, non-toxic and odourless. It is dishwasher safe, does not absorb odours or flavours, and is suitable for professional kitchens operating under HACCP standards.\u003c\/div\u003e\u003c\/div\u003e\u003c\/details\u003e\u003cdetails itemscope itemprop=\"mainEntity\" itemtype=\"https:\/\/schema.org\/Question\"\u003e\u003csummary itemprop=\"name\"\u003eWhat is the Gourmand by Pavoni line and who are the pastry chefs involved?\u003c\/summary\u003e\u003cdiv itemscope itemprop=\"acceptedAnswer\" itemtype=\"https:\/\/schema.org\/Answer\"\u003e\u003cdiv itemprop=\"text\"\u003eGourmand is the premium collection of Pavoni silicone moulds, developed in collaboration with Michelin-starred chefs and internationally renowned master pastry chefs: Paolo Griffa, Leonardo Di Carlo, Gianluca Fusto, Davide Oldani, Felix Lo Basso, Fabrizio Fiorani and Franco Aliberti. The line is Made in Italy and designed for foodservice professionals, patisserie chefs and premium catering in the hospitality sector.\u003c\/div\u003e\u003c\/div\u003e\u003c\/details\u003e\u003c\/section\u003e","brand":"PAVONI","offers":[{"title":"Default Title","offer_id":57157720670553,"sku":null,"price":20.9,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0513\/9057\/8883\/files\/gg046_aliberti_01_2.webp?v=1769513632","url":"https:\/\/fontanahotellerieshop.it\/en\/products\/pavoni-carrot-gg046","provider":"F.lli Fontana Hotellerie Srl ","version":"1.0","type":"link"}