{"product_id":"silikomart-dolomiti-650","title":"Silikomart Professional Dolomiti Silicone Mould 650 ml","description":"\u003cp\u003eThe \u003cstrong\u003eSilikomart Dolomiti 650\u003c\/strong\u003e is a professional platinum silicone mould born from an exclusive collaboration between \u003cstrong\u003eSilikomart Professional\u003c\/strong\u003e, \u003cstrong\u003eHangar78\u003c\/strong\u003e and pastry chef \u003cstrong\u003eMartin Troi\u003c\/strong\u003e. With a capacity of \u003cstrong\u003e650 ml\u003c\/strong\u003e and dimensions of \u003cstrong\u003e21 × 8 cm (H 11 cm)\u003c\/strong\u003e, it produces individual log cakes with asymmetrical peaks and sharp edges typical of the Dolomites: immediate visual impact, without need for additional decorations.\u003c\/p\u003e\n\n\u003ch2\u003eIconic design signed by Hangar78 and Martin Troi\u003c\/h2\u003e\n\u003cp\u003eThe irregular, sculpted surfaces of the Dolomiti 650 recreate the rock effect of alpine peaks, capturing light spectacularly from every angle. Once demoulded, the log cake is already a complete dessert: it lends itself to glossy glazes, velvet-effect coating or a simple dusting of icing sugar that simulates fresh snow. A signature finish that showcases the pastry chef's creativity and mise en place excellence.\u003c\/p\u003e\n\n\u003ch2\u003eProfessional versatility: what to make with Dolomiti 650\u003c\/h2\u003e\n\u003cp\u003eThe size and geometry of the mould make it suitable for a wide range of preparations, both chilled and baked:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cstrong\u003eLayered semi-frozen desserts and mousses\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eArtisan ice creams and sorbets\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBaked desserts and chocolate cakes\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSignature desserts\u003c\/strong\u003e for seasonal and winter menus\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eChristmas creations\u003c\/strong\u003e for buffets, displays and table service\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch2\u003e100% platinum silicone: superior performance for the professional laboratory\u003c\/h2\u003e\n\u003cp\u003eThe Dolomiti 650 is made of \u003cstrong\u003e100% platinum silicone\u003c\/strong\u003e of food-grade quality, certified \u003cstrong\u003eBPA Free and PFAS Free\u003c\/strong\u003e, suitable for food contact. The flexible and unbreakable structure guarantees perfect demoulding without the use of fats or flours, reducing preparation times and cleaning between cycles.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eTemperature range:\u003c\/strong\u003e -60°C to +230°C\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eUp to 3,000 usage cycles\u003c\/strong\u003e: a durable investment for laboratories and professional kitchens\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eNatural non-stick properties\u003c\/strong\u003e: fast and precise demoulding\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eCompatible with oven, microwave, freezer, blast chiller and dishwasher\u003c\/strong\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch2\u003eWhy choose Dolomiti 650 for foodservice and professional pastry\u003c\/h2\u003e\n\u003cp\u003eThe Dolomiti 650 responds to the operational needs of foodservice professionals, pastry chefs and luxury hotellerie: production efficiency, guaranteed aesthetic impact, durability over time. Every dessert demoulded from the mould becomes a standalone scenic element, capable of enhancing Christmas menus, seasonal menus, corporate events and premium banquets.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eGourmet restaurants and 5-star hotels\u003c\/li\u003e\n\u003cli\u003eArtisan pastry shops and ice cream parlours\u003c\/li\u003e\n\u003cli\u003eLuxury catering and banqueting services\u003c\/li\u003e\n\u003cli\u003eDisplays and festive styling\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch2\u003eTechnical specifications\u003c\/h2\u003e\n\u003ctable\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eSegment\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eSilikomart Professional\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eProduct name\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eDolomiti 650\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eDesign by\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eHangar78 \u0026amp; Martin Troi\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eProduct code\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e30.372.87.0065\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eEAN\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e8051085397365\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eDimensions\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e21 × 8 cm — H 11 cm\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eCapacity\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e650 ml\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eMaterial\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e100% platinum silicone\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eTemperature range\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e-60°C \/ +230°C\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eUsage cycles\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eUp to 3,000 bakes\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eCertifications\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eBPA Free, PFAS Free, suitable for food contact\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\u003csection data-ai-faq=\"1\" itemscope itemtype=\"https:\/\/schema.org\/FAQPage\"\u003e\u003ch2\u003eFrequently asked questions\u003c\/h2\u003e\n\u003cdetails itemscope itemprop=\"mainEntity\" itemtype=\"https:\/\/schema.org\/Question\"\u003e\u003csummary itemprop=\"name\"\u003eHow many ml does the Silikomart Dolomiti 650 mould contain?\u003c\/summary\u003e\u003cdiv itemscope itemprop=\"acceptedAnswer\" itemtype=\"https:\/\/schema.org\/Answer\"\u003e\u003cdiv itemprop=\"text\"\u003eThe Silikomart Dolomiti 650 mould has a capacity of 650 ml and dimensions of 21 × 8 cm with a height of 11 cm, suitable for large single portions or creations to be shared.\u003c\/div\u003e\u003c\/div\u003e\u003c\/details\u003e\u003cdetails itemscope itemprop=\"mainEntity\" itemtype=\"https:\/\/schema.org\/Question\"\u003e\u003csummary itemprop=\"name\"\u003eIs the Dolomiti 650 compatible with blast chiller and freezer?\u003c\/summary\u003e\u003cdiv itemscope itemprop=\"acceptedAnswer\" itemtype=\"https:\/\/schema.org\/Answer\"\u003e\u003cdiv itemprop=\"text\"\u003eYes. The platinum silicone of the Dolomiti 650 supports temperatures from -60°C to +230°C, making it fully compatible with freezer, rapid blast chiller, conventional oven, microwave and dishwasher.\u003c\/div\u003e\u003c\/div\u003e\u003c\/details\u003e\u003cdetails itemscope itemprop=\"mainEntity\" itemtype=\"https:\/\/schema.org\/Question\"\u003e\u003csummary itemprop=\"name\"\u003eHow many times can the Dolomiti 650 mould be used before it needs to be replaced?\u003c\/summary\u003e\u003cdiv itemscope itemprop=\"acceptedAnswer\" itemtype=\"https:\/\/schema.org\/Answer\"\u003e\u003cdiv itemprop=\"text\"\u003eSilikomart Professional declares a lifespan of up to 3,000 uses, making it a durable investment for pastry laboratories, professional kitchens and foodservice operators.\u003c\/div\u003e\u003c\/div\u003e\u003c\/details\u003e\u003cdetails itemscope itemprop=\"mainEntity\" itemtype=\"https:\/\/schema.org\/Question\"\u003e\u003csummary itemprop=\"name\"\u003eDoes the Dolomiti 650 mould require the use of butter or flour for demoulding?\u003c\/summary\u003e\u003cdiv itemscope itemprop=\"acceptedAnswer\" itemtype=\"https:\/\/schema.org\/Answer\"\u003e\u003cdiv itemprop=\"text\"\u003eNo. Thanks to the natural non-stick properties of 100% platinum silicone, demoulding occurs without the need for fats or flours, guaranteeing sharp edges and full integrity of the mountain design.\u003c\/div\u003e\u003c\/div\u003e\u003c\/details\u003e\u003cdetails itemscope itemprop=\"mainEntity\" itemtype=\"https:\/\/schema.org\/Question\"\u003e\u003csummary itemprop=\"name\"\u003eWhat preparations can be made with the Dolomiti 650?\u003c\/summary\u003e\u003cdiv itemscope itemprop=\"acceptedAnswer\" itemtype=\"https:\/\/schema.org\/Answer\"\u003e\u003cdiv itemprop=\"text\"\u003eThe Silikomart Dolomiti 650 mould is suitable for semi-frozen desserts, layered mousses, artisan ice creams, sorbets, baked desserts and signature creations for seasonal menus, Christmas celebrations, buffets and luxury catering.\u003c\/div\u003e\u003c\/div\u003e\u003c\/details\u003e\u003c\/section\u003e","brand":"SILIKOMART","offers":[{"title":"Default Title","offer_id":57213446783321,"sku":null,"price":17.9,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0513\/9057\/8883\/files\/dolomiti-650-dessert.png?v=1773142013","url":"https:\/\/fontanahotellerieshop.it\/en\/products\/silikomart-dolomiti-650","provider":"F.lli Fontana Hotellerie Srl ","version":"1.0","type":"link"}