{"product_id":"silikomart-quadrato-4-0-stampo-in-silicone-8-impronte-9-8x9-8cm-h0-5cm","title":"Silikomart Square Silicone Mould 4.0 8-Cavity","description":"\u003ch2\u003eSilikomart QUADRATO 4.0 — Professional Silicone Mould, Naturae Line\u003c\/h2\u003e\u003cp\u003eThe \u003cstrong\u003eSilikomart QUADRATO 4.0\u003c\/strong\u003e is a professional food-grade silicone mould from the \u003cstrong\u003eNaturae line by Silikomart Professional\u003c\/strong\u003e, developed in collaboration with Pastry Chef \u003cstrong\u003eAndrea Valentinetti\u003c\/strong\u003e. It offers 8 square cavities of 9.8 × 9.8 cm (h 0.5 cm, 12.5 ml each), temperature range from −40 °C to +230 °C and natural non-stick demoulding without additional fats: the reference solution for modern patisserie, savoury gastronomic preparations and semifreddo in foodservice and artisanal laboratories.\u003c\/p\u003e\u003ch2\u003eDesign for signature patisserie\u003c\/h2\u003e\u003cp\u003eThe Naturae line is born from direct dialogue between Silikomart Professional and the most demanding kitchen professionals. Pastry Chef Andrea Valentinetti conceived the \u003cstrong\u003eQUADRATO 4.0\u003c\/strong\u003e to reinterpret essential geometry with mould precision: perfectly square cavities, clean walls, flawless demoulding that preserves every detail of the preparation.\u003c\/p\u003e\u003cp\u003eThe professional yellow colour immediately identifies the mould in line with the Naturae range colour system, simplifying organisation in laboratory and professional kitchen.\u003c\/p\u003e\u003ch2\u003eVersatility from oven to shock chiller\u003c\/h2\u003e\u003cp\u003eThe \u003cstrong\u003eQUADRATO 4.0\u003c\/strong\u003e is suitable for both sweet and savoury preparations, cooked in conventional oven or microwave, or destined for semifreddo and desserts from shock chiller. The wide temperature range — from −40 °C to +230 °C — covers the entire operational chain: rapid freezing, oven cooking, regeneration. Cleaning is conveniently done in the dishwasher.\u003c\/p\u003e\u003ch2\u003eTechnical specifications\u003c\/h2\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eLine:\u003c\/strong\u003e Naturae — Silikomart Professional\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDesign:\u003c\/strong\u003e Pastry Chef Andrea Valentinetti\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCavity shape:\u003c\/strong\u003e square\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eNumber of cavities:\u003c\/strong\u003e 8 impressions\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSingle cavity dimensions:\u003c\/strong\u003e 9.8 × 9.8 cm, height 0.5 cm\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSingle cavity volume:\u003c\/strong\u003e 12.5 ml\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTotal volume:\u003c\/strong\u003e 400 ml (8 × 12.5 ml)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMaterial:\u003c\/strong\u003e high-quality food-grade silicone certified for professional use\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eColour:\u003c\/strong\u003e professional yellow\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTemperature range:\u003c\/strong\u003e from −40 °C to +230 °C\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eUse:\u003c\/strong\u003e oven, microwave, freezer, shock chiller\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDishwasher:\u003c\/strong\u003e yes\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eProduct code:\u003c\/strong\u003e 33.306.36.0065\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEAN:\u003c\/strong\u003e 8051085327515\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch2\u003eWhy choose the QUADRATO 4.0 for professional kitchens\u003c\/h2\u003e\u003cp\u003eSilikomart Professional is an Italian reference in the field of silicone moulds for professional patisserie and catering. The Naturae line combines contemporary aesthetics and operational practicality: the food-grade silicone guarantees natural non-stick properties, dimensional stability over time and resistance to daily intensive use typical of hotels, Michelin-starred restaurants, catering and patisserie laboratories.\u003c\/p\u003e\u003cp\u003eThe \u003cstrong\u003eQUADRATO 4.0\u003c\/strong\u003e is suitable for patisseries, restaurants, hotels, luxury catering, artisanal laboratories and professional cooking schools.\u003c\/p\u003e\u003csection data-ai-faq=\"1\" itemscope itemtype=\"https:\/\/schema.org\/FAQPage\"\u003e\u003ch2\u003eFrequently asked questions\u003c\/h2\u003e\n\u003cdetails itemscope itemprop=\"mainEntity\" itemtype=\"https:\/\/schema.org\/Question\"\u003e\u003csummary itemprop=\"name\"\u003eHow many cavities does the Silikomart QUADRATO 4.0 mould have and what are the dimensions?\u003c\/summary\u003e\u003cdiv itemscope itemprop=\"acceptedAnswer\" itemtype=\"https:\/\/schema.org\/Answer\"\u003e\u003cdiv itemprop=\"text\"\u003eThe Silikomart QUADRATO 4.0 has 8 square cavities, each measuring 9.8 × 9.8 cm with a height of 0.5 cm and a volume of 12.5 ml, for a total volume of 400 ml.\u003c\/div\u003e\u003c\/div\u003e\u003c\/details\u003e\u003cdetails itemscope itemprop=\"mainEntity\" itemtype=\"https:\/\/schema.org\/Question\"\u003e\u003csummary itemprop=\"name\"\u003eIs the QUADRATO 4.0 mould suitable for shock chiller and oven?\u003c\/summary\u003e\u003cdiv itemscope itemprop=\"acceptedAnswer\" itemtype=\"https:\/\/schema.org\/Answer\"\u003e\u003cdiv itemprop=\"text\"\u003eYes. The QUADRATO 4.0 supports a temperature range from −40 °C to +230 °C, making it suitable for both shock chiller and freezer as well as conventional oven and microwave cooking.\u003c\/div\u003e\u003c\/div\u003e\u003c\/details\u003e\u003cdetails itemscope itemprop=\"mainEntity\" itemtype=\"https:\/\/schema.org\/Question\"\u003e\u003csummary itemprop=\"name\"\u003eIs it necessary to oil the mould before use?\u003c\/summary\u003e\u003cdiv itemscope itemprop=\"acceptedAnswer\" itemtype=\"https:\/\/schema.org\/Answer\"\u003e\u003cdiv itemprop=\"text\"\u003eNo. The food-grade silicone of the QUADRATO 4.0 is naturally non-stick: demoulding occurs without the addition of fats, preserving the perfect shape of each preparation.\u003c\/div\u003e\u003c\/div\u003e\u003c\/details\u003e\u003cdetails itemscope itemprop=\"mainEntity\" itemtype=\"https:\/\/schema.org\/Question\"\u003e\u003csummary itemprop=\"name\"\u003eIs the Silikomart QUADRATO 4.0 mould dishwasher safe?\u003c\/summary\u003e\u003cdiv itemscope itemprop=\"acceptedAnswer\" itemtype=\"https:\/\/schema.org\/Answer\"\u003e\u003cdiv itemprop=\"text\"\u003eYes, the mould is dishwasher safe, guaranteeing fast and hygienic cleaning even in high-volume professional kitchen contexts.\u003c\/div\u003e\u003c\/div\u003e\u003c\/details\u003e\u003cdetails itemscope itemprop=\"mainEntity\" itemtype=\"https:\/\/schema.org\/Question\"\u003e\u003csummary itemprop=\"name\"\u003eFor which preparations is the QUADRATO 4.0 recommended?\u003c\/summary\u003e\u003cdiv itemscope itemprop=\"acceptedAnswer\" itemtype=\"https:\/\/schema.org\/Answer\"\u003e\u003cdiv itemprop=\"text\"\u003eThe QUADRATO 4.0 is versatile: it suits sweet preparations (biscuits, petit fours, semifreddo, mousse) and savoury ones (amuse-bouche, avant-garde gastronomic preparations). It is suitable for patisseries, restaurants, hotels, catering and artisanal laboratories.\u003c\/div\u003e\u003c\/div\u003e\u003c\/details\u003e\u003c\/section\u003e","brand":"SILIKOMART","offers":[{"title":"Default Title","offer_id":39710078927043,"sku":"","price":24.9,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0513\/9057\/8883\/files\/immagine-3-composizione-artistica-con-fiori.png?v=1773326776","url":"https:\/\/fontanahotellerieshop.it\/en\/products\/silikomart-quadrato-4-0-silicone-mould-8-cavities-9-8x9-8cm","provider":"F.lli Fontana Hotellerie Srl ","version":"1.0","type":"link"}