{"product_id":"silikomart-sweet-layers","title":"Sweet Layers Silicone Mould 8 Cavities 120 ml","description":"\u003cp\u003e\u003cstrong\u003eSilikomart Sweet Layers\u003c\/strong\u003e (cod. 26.431.13.006) is the mould-cutter system born from the exclusive collaboration between \u003cstrong\u003eSilikomart\u003c\/strong\u003e and Parisian master pastry chef \u003cstrong\u003eCarl Marletti\u003c\/strong\u003e. The set includes a 100% platinum-grade silicone mould with 8 cylindrical cavities of 120 ml (Ø 5.5 × H 5.5 cm) and a dual-purpose cutter for bases and perfectly calibrated inserts: a complete system for creating high-end single-portion monoporções with millimetre precision and flawless demoulding.\u003c\/p\u003e\n\n\u003ch2\u003eDesign inspired by French pastry — signed by Carl Marletti\u003c\/h2\u003e\n\u003cp\u003eCarl Marletti, a master pastry chef with a boutique in the heart of Paris, brought his expertise to the design of Sweet Layers: every detail — from the cylindrical shape to cavity calibration — reflects the demands of contemporary high-level pastry. The result is a tool that allows you to replicate the techniques of French haute pâtisserie with perfect structure and sophisticated aesthetics, suitable for both boutique patisseries and professional kitchens in gourmet hotels and restaurants.\u003c\/p\u003e\n\n\u003ch2\u003eDual-Component System: mould + cutter\u003c\/h2\u003e\n\u003cp\u003eThe Sweet Layers set comprises two complementary elements, designed to work synergistically:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003e100% platinum-grade silicone mould\u003c\/strong\u003e: 8 cylindrical cavities of 120 ml each (960 ml total capacity), ideal for elegant and uniform single portions\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDual-purpose cutter\u003c\/strong\u003e: professional food-safe plastic cutter for creating bases and inserts perfectly calibrated to the cavity dimensions\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch2\u003eProfessional applications\u003c\/h2\u003e\n\u003cp\u003eSweet Layers is the ideal tool for a wide range of preparations in foodservice and professional pastry contexts:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eLayered mousse for Michelin-starred restaurants and fine dining\u003c\/li\u003e\n\u003cli\u003eSemi-frozen desserts and spoon desserts for banqueting and catering\u003c\/li\u003e\n\u003cli\u003eSingle-portion entremet for patisseries and boutiques\u003c\/li\u003e\n\u003cli\u003ePlated desserts for à la carte service\u003c\/li\u003e\n\u003cli\u003eAnticipatory preparations for breakfast buffets and hotel breakfasts\u003c\/li\u003e\n\u003cli\u003eIndividual cheesecakes and gourmet panna cotta\u003c\/li\u003e\n\u003cli\u003eBavarian creams, creamy desserts and chocolate creations\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch2\u003eTechnical specifications\u003c\/h2\u003e\n\u003ctable style=\"width: 100%; border-collapse: collapse;\"\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd style=\"padding: 8px; border: 1px solid #ddd;\"\u003e\u003cstrong\u003eProduct Name\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd style=\"padding: 8px; border: 1px solid #ddd;\"\u003eSWEET LAYERS\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd style=\"padding: 8px; border: 1px solid #ddd;\"\u003e\u003cstrong\u003eProduct Code\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd style=\"padding: 8px; border: 1px solid #ddd;\"\u003e26.431.13.006\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd style=\"padding: 8px; border: 1px solid #ddd;\"\u003e\u003cstrong\u003eEAN\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd style=\"padding: 8px; border: 1px solid #ddd;\"\u003e8051085384556\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd style=\"padding: 8px; border: 1px solid #ddd;\"\u003e\u003cstrong\u003eDesigner\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd style=\"padding: 8px; border: 1px solid #ddd;\"\u003eCarl Marletti (Paris)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd style=\"padding: 8px; border: 1px solid #ddd;\"\u003e\u003cstrong\u003eMaterials\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd style=\"padding: 8px; border: 1px solid #ddd;\"\u003e100% platinum-grade silicone + food-safe plastic cutter\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd style=\"padding: 8px; border: 1px solid #ddd;\"\u003e\u003cstrong\u003eShape\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd style=\"padding: 8px; border: 1px solid #ddd;\"\u003eCylindrical\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd style=\"padding: 8px; border: 1px solid #ddd;\"\u003e\u003cstrong\u003eNumber of cavities\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd style=\"padding: 8px; border: 1px solid #ddd;\"\u003e8\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd style=\"padding: 8px; border: 1px solid #ddd;\"\u003e\u003cstrong\u003eCavity dimensions\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd style=\"padding: 8px; border: 1px solid #ddd;\"\u003eØ 5.5 cm × H 5.5 cm\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd style=\"padding: 8px; border: 1px solid #ddd;\"\u003e\u003cstrong\u003eVolume per cavity\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd style=\"padding: 8px; border: 1px solid #ddd;\"\u003e120 ml\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd style=\"padding: 8px; border: 1px solid #ddd;\"\u003e\u003cstrong\u003eTotal volume\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd style=\"padding: 8px; border: 1px solid #ddd;\"\u003e960 ml (8 portions)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd style=\"padding: 8px; border: 1px solid #ddd;\"\u003e\u003cstrong\u003eWeight\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd style=\"padding: 8px; border: 1px solid #ddd;\"\u003e0.3 kg\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\n\u003ch2\u003eBenefits of professional platinum-grade silicone\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eSuperior non-stick properties\u003c\/strong\u003e: perfect demoulding without damaging even the most delicate preparations\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eOptimal flexibility\u003c\/strong\u003e: facilitates extraction even of fragile mousse and semi-frozen desserts\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eExtreme thermal resistance\u003c\/strong\u003e: from -60 °C to +230 °C\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eProfessional durability\u003c\/strong\u003e: guaranteed for 3,000 usage cycles\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCertified food safety\u003c\/strong\u003e: BPA Free, 100% non-toxic\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eUnbreakable\u003c\/strong\u003e: ideal for high-volume professional kitchens\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch2\u003eOperating characteristics\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003eUsable in \u003cstrong\u003eoven up to +230 °C\u003c\/strong\u003e for direct cooking\u003c\/li\u003e\n\u003cli\u003eCompatible with \u003cstrong\u003emicrowave\u003c\/strong\u003e for rapid heating\u003c\/li\u003e\n\u003cli\u003eResistant to \u003cstrong\u003efreezer and blast chiller\u003c\/strong\u003e down to -60 °C for advance preparations\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDishwasher safe\u003c\/strong\u003e for professional sanitisation\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eReusable\u003c\/strong\u003e and sustainable: reduces waste in professional kitchens\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSpace-saving\u003c\/strong\u003e: compact design for optimised storage\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMade in Italy\u003c\/strong\u003e: quality and Italian design\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch2\u003eProfessional usage technique\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eFor mousse and semi-frozen desserts:\u003c\/strong\u003e\u003c\/p\u003e\n\u003col\u003e\n\u003cli\u003eUse the cutter to create biscuit bases or fruit\/gelatine inserts of the perfect size for the cavities\u003c\/li\u003e\n\u003cli\u003ePosition the base or insert at the bottom of the cavity\u003c\/li\u003e\n\u003cli\u003ePour the mousse or semi-frozen mixture into the mould\u003c\/li\u003e\n\u003cli\u003eBlast chill or freeze according to recipe\u003c\/li\u003e\n\u003cli\u003eGently demould by pressing from below, leveraging the flexibility of platinum-grade silicone\u003c\/li\u003e\n\u003cli\u003eComplete with glaze, decorations or mirror finish\u003c\/li\u003e\n\u003c\/ol\u003e\n\n\u003ch2\u003eWhy choose Silikomart Sweet Layers\u003c\/h2\u003e\n\u003cp\u003eSweet Layers is not just a mould, but a complete system for professional pastry. The collaboration with Carl Marletti guarantees design carefully studied in every detail, while Silikomart quality ensures consistent performance over time. The 120 ml single portions are ideal for portion control, cost management and elegant presentation: essential elements in professional dining. Indicated for hotels, gourmet restaurants, artisan patisseries, high-level catering and professional laboratories that aim for excellence. \u003cstrong\u003eElevate your pastry to the level of Parisian haute pâtisserie with Sweet Layers by Carl Marletti × Silikomart.\u003c\/strong\u003e\u003c\/p\u003e\u003csection data-ai-faq=\"1\" itemscope itemtype=\"https:\/\/schema.org\/FAQPage\"\u003e\u003ch2\u003eFrequently Asked Questions\u003c\/h2\u003e\n\u003cdetails itemscope itemprop=\"mainEntity\" itemtype=\"https:\/\/schema.org\/Question\"\u003e\u003csummary itemprop=\"name\"\u003eHow many portions does the Silikomart Sweet Layers mould produce in a single casting?\u003c\/summary\u003e\u003cdiv itemscope itemprop=\"acceptedAnswer\" itemtype=\"https:\/\/schema.org\/Answer\"\u003e\u003cdiv itemprop=\"text\"\u003eThe Silikomart Sweet Layers produces 8 single portions per casting. Each cylindrical cavity measures Ø 5.5 cm × H 5.5 cm with a volume of 120 ml, for a total capacity of 960 ml.\u003c\/div\u003e\u003c\/div\u003e\u003c\/details\u003e\u003cdetails itemscope itemprop=\"mainEntity\" itemtype=\"https:\/\/schema.org\/Question\"\u003e\u003csummary itemprop=\"name\"\u003eWhat is the maximum temperature that the platinum-grade silicone of Sweet Layers withstands?\u003c\/summary\u003e\u003cdiv itemscope itemprop=\"acceptedAnswer\" itemtype=\"https:\/\/schema.org\/Answer\"\u003e\u003cdiv itemprop=\"text\"\u003eThe 100% platinum-grade silicone of Silikomart Sweet Layers resists from -60 °C to +230 °C, making it suitable for use in both oven and blast chiller or freezer.\u003c\/div\u003e\u003c\/div\u003e\u003c\/details\u003e\u003cdetails itemscope itemprop=\"mainEntity\" itemtype=\"https:\/\/schema.org\/Question\"\u003e\u003csummary itemprop=\"name\"\u003eIs the cutter included in the Sweet Layers set compatible with the mould cavity dimensions?\u003c\/summary\u003e\u003cdiv itemscope itemprop=\"acceptedAnswer\" itemtype=\"https:\/\/schema.org\/Answer\"\u003e\u003cdiv itemprop=\"text\"\u003eYes. The food-safe plastic cutter included in the Sweet Layers set is specifically designed to create bases and inserts (of biscuit, fruit or gelatine) calibrated to the exact dimensions of the mould cavities (Ø 5.5 cm), ensuring precise layering without adjustments.\u003c\/div\u003e\u003c\/div\u003e\u003c\/details\u003e\u003cdetails itemscope itemprop=\"mainEntity\" itemtype=\"https:\/\/schema.org\/Question\"\u003e\u003csummary itemprop=\"name\"\u003eIs Sweet Layers dishwasher safe and microwave compatible?\u003c\/summary\u003e\u003cdiv itemscope itemprop=\"acceptedAnswer\" itemtype=\"https:\/\/schema.org\/Answer\"\u003e\u003cdiv itemprop=\"text\"\u003eYes: the Silikomart Sweet Layers mould is dishwasher safe for rapid professional sanitisation and is microwave compatible for heating preparations. The food-safe plastic cutter follows the same cleaning guidelines.\u003c\/div\u003e\u003c\/div\u003e\u003c\/details\u003e\u003cdetails itemscope itemprop=\"mainEntity\" itemtype=\"https:\/\/schema.org\/Question\"\u003e\u003csummary itemprop=\"name\"\u003eIs Sweet Layers suitable for series production for hotels and catering, or only for laboratory use?\u003c\/summary\u003e\u003cdiv itemscope itemprop=\"acceptedAnswer\" itemtype=\"https:\/\/schema.org\/Answer\"\u003e\u003cdiv itemprop=\"text\"\u003eSweet Layers is designed for intensive professional use: guaranteed for 3,000 usage cycles, unbreakable and space-saving, it is ideal for both pastry laboratories and kitchens in hotels, gourmet restaurants, banqueting and high-level catering. The 8 uniform cavities facilitate portioning and cost control in foodservice contexts.\u003c\/div\u003e\u003c\/div\u003e\u003c\/details\u003e\u003c\/section\u003e","brand":"SILIKOMART","offers":[{"title":"Default Title","offer_id":49458470420825,"sku":"","price":16.9,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0513\/9057\/8883\/files\/dessert-finiti.png?v=1773415638","url":"https:\/\/fontanahotellerieshop.it\/en\/products\/silikomart-sweet-layers","provider":"F.lli Fontana Hotellerie Srl ","version":"1.0","type":"link"}