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Pesciera Agnelli Alluminio 60 cm con Griglia
Pesciera Agnelli Alluminio 60 cm con Griglia

Agnelli Aluminium Fish Kettle 60 cm with Draining Tray

€89,90
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Agnelli Professional Aluminium Fish Poacher 60 cm

The Agnelli 60 cm fish poacher is the tool of choice for cooking whole large fish: sea bass, gilt-head bream, salmon and sturgeon find in the deep vessel the ideal space for uniform cooking that respects the flesh. Made from professional-grade aluminium at 3 mm thickness, it guarantees homogeneous heat distribution and superior resistance to intensive use in professional kitchens.

Technical characteristics

  • Material: professional aluminium, 3 mm thickness
  • Length: 60 cm — ideal for whole fish of large dimensions
  • Removable grid: included, to lift the whole fish without breaking it
  • Handles: robust and fixed, for a secure grip even with oven mitts
  • Compatibility: gas burners, electric hotplates, professional ovens
  • Production: Italy — Agnelli brand, since 1907

Why choose the Agnelli 60 cm fish poacher

Agnelli has been producing professional cookware since 1907 and the 60 cm fish poacher represents its direct application: the 3 mm aluminium thickness maintains stable temperature during the most intensive services, from the Michelin-starred restaurant brigade to the catering laboratory. The removable grid allows for plating whole fish without risk of breakage, making service efficient even at peak times.

The elongated shape adapts to sea bass and salmon of superior size, while the fixed handles guarantee secure grip during transport from heat source to work surface. A consolidated reference for restaurants, hotels, catering and gastronomy laboratories.

Frequently asked questions

What whole fish can be cooked in the Agnelli 60 cm fish poacher?
The Agnelli 60 cm fish poacher is designed for whole large fish: sea bass, gilt-head bream, salmon and sturgeon. The deep vessel provides sufficient space for uniform cooking that respects the flesh.
Does the Agnelli 60 cm fish poacher include the removable grid?
Yes, the removable grid is included. It allows you to lift the whole fish without breaking it at plating time, a detail essential for professional service.
On which heat sources is the Agnelli 60 cm fish poacher compatible?
The Agnelli 60 cm fish poacher is compatible with gas burners, electric hotplates and professional ovens. Compatibility with induction cooktops is not declared by the manufacturer for this model: verify before purchase if your cooking surface is induction.
Why is the 3 mm professional aluminium thickness important in professional cooking?
The 3 mm thickness guarantees homogeneous heat distribution, avoiding overheating spots that could alter the fish's cooking. It also ensures superior resistance to daily intensive use typical of foodservice kitchens.
Is the Agnelli 60 cm fish poacher suitable for restaurants and catering?
Yes. The Agnelli 60 cm fish poacher is designed specifically for intensive use in professional kitchens: restaurants, hotels, catering and gastronomy laboratories. The Agnelli brand has been producing professional cookware in Italy since 1907.