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Pavoni Italia Round Mini Tartlet Plate 30 Moulds

Regular price €1.859,00 €1.290,00 -31%
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Pavoni Italia Cookmatic Plate — Round Mini Tartlet for Professional Pastry

The Pavoni Italia Cookmatic Plate is the professional solution for pastry chefs, chefs and foodservice operators who do not compromise on quality. Designed to work in perfect synergy with the Cookmatic machine, this interchangeable plate transforms every working session into an experience of precision and creativity. The round mini tartlet format offers 30 cavities per cycle, with top diameter 40 mm, bottom diameter 26 mm and height 16 mm: dimensions calibrated for continuous production of impeccable single servings.

Technical specifications of the tartlet plate

Every constructive detail is designed to guarantee consistency of result from shift to shift. The smooth profile and 3 mm walls ensure a clean demoulding, while the 5.5 mm bottom favours uniform heat conduction across the entire cooking surface.

  • Format: round mini tartlet — ø top 40 mm | ø bottom 26 mm | h 16 mm
  • Number of cavities: 30 round, smooth profile
  • Wall thickness: 3 mm
  • Bottom thickness: 5.5 mm

Construction and materials: no compromises

The Cookmatic Plate does not compromise on quality: the high-quality die-cast aluminium structure guarantees uniform heat distribution and prolonged resistance to intense thermal stress. The professional non-stick coating ensures impeccable demoulding and rapid cleaning even during the most intense shifts. Made in Italy with materials compliant with European food regulations.

Compatibility and interchangeability with the Cookmatic machine

Interchangeability is the heart of the Cookmatic system: changing a plate takes just seconds, transforming the same machine into a versatile tool for producing tartlets, waffles, wafers, biscuits and savoury or sweet snacks in continuous production. The Cookmatic Plate is exclusively compatible with the Pavoni Italia Cookmatic machine.

Who it is designed for

The Cookmatic Plate is the ideal tool for artisanal patisseries, hotels, restaurants, catering and production workshops that require consistent, fast and high-quality results. Every cavity reproduces the same precise shape, cycle after cycle, for impeccable mise en place even during peak pressure times.

The Pavoni Italia advantage

Pavoni Italia is synonymous with excellence in the field of moulds and accessories for professional pastry. Every plate is designed with the same care and precision that distinguish the entire brand catalogue, ensuring durability over time and superior performance even under intense thermal stress.

Invest in quality. Choose Pavoni.

Frequently asked questions

Which machine is the Pavoni Italia Cookmatic Plate compatible with?
The Cookmatic Plate is designed to work exclusively with the Pavoni Italia Cookmatic machine. The interchangeable system allows the plate to be replaced in just seconds without tools.
How many tartlets are obtained per cooking cycle?
The Cookmatic round mini tartlet plate offers 30 cavities per cycle, with top diameter 40 mm, bottom diameter 26 mm and height 16 mm — dimensions ideal for pastry single servings and amuse-bouche.
What material is the plate made of and what advantages does it offer?
The Cookmatic Plate is made of die-cast aluminium with a professional non-stick coating. The aluminium guarantees uniform heat distribution, while the non-stick surface ensures impeccable demoulding and rapid cleaning even in continuous production.
Is the Cookmatic Plate suitable for continuous professional use in patisseries?
Yes. It is designed for artisanal patisseries, hotels, restaurants, catering and production workshops that require consistent results shift after shift. The die-cast aluminium structure resists the intense thermal stress typical of foodservice contexts.
Are the Cookmatic Plate materials compliant with food regulations?
Yes. The Cookmatic Plate is made in Italy with materials compliant with European food regulations, as stated by manufacturer Pavoni Italia.