Plastic mould Silikomart Kit Martino
Silikomart MARTINO — Thermoformed mould kit for 3D chocolate gnomes
The MARTINO kit by Silikomart Professional is a set of reusable thermoformed moulds in high-quality food-grade plastic, designed to create three-dimensional chocolate gnomes with defined details and professional finishes. Compatible with dark, milk, white and coloured chocolate, it guarantees consistent and precise results — ideal for pastry shops, chocolateries, hotels, restaurants and chocolate workshops.
Technical specifications
- Type: Reusable thermoformed mould kit
- Subject: 3D gnome (Martino) with defined details
- Material: High-quality thermoformed food-grade plastic
- Design: Three-dimensional with professional finishes
- Chocolate compatibility: Dark, milk, white and coloured
- Weight: 0.7 kg
- Reusability: Professional, for repeated productions
Professional applications: from shop window to holiday buffet
The MARTINO mould by Silikomart lends itself to a wide range of uses in professional patisserie and foodservice. It allows the creation of three-dimensional chocolate Christmas gnomes for buffets, holiday tables and shop window displays, as well as customisable decorative subjects with colours and artistic details. Also suitable for high-end corporate gifts, artisanal gifts of premium quality and seasonal productions on request.
- Christmas chocolate gnomes for buffets and hotel/restaurant desserts
- 3D decorations for pastry shop and chocolaterie window displays
- Sculptural elements for holiday mise en place
- Customisable subjects with coloured chocolate or decorative painting
- Artisanal gifts for corporate clients and special occasions
Why the MARTINO mould is a professional laboratory tool
The thermoformed structure ensures sharp, repeatable details on every production, eliminating the need for complex assembly typical of traditional moulds. The high-quality food-grade material guarantees ease of demoulding, simplicity of cleaning and long-term durability — key factors for those working at high volumes or during intense seasonal productions.
- ✓ Precise and consistent three-dimensional details
- ✓ Simple demoulding with no risk of subject breakage
- ✓ Easy to clean and store between productions
- ✓ Reusable for numerous production cycles
- ✓ No complex assembly: direct 3D result
- ✓ Resistant and durable over time
Directions for use
- Temper the chocolate to the correct temperature based on type (dark, milk or white)
- Fill the MARTINO mould with tempered chocolate
- Remove air bubbles and level the surface
- Allow to crystallise in a cool environment or crystallisation cell
- Gently demould the 3D subject
- Decorate and personalise according to creativity
Silikomart Professional: the Italian reference for professional patisserie
Silikomart is a world leader in the production of moulds for professional patisserie and chocolaterie. The Italian brand — recognised for quality, innovation and design — supplies reliable tools to artisanal pastry shops, chocolate workshops, hotels, restaurants and catering operations that aim to distinguish themselves with high-quality creations.
The MARTINO mould is the ideal choice for chocolateries, artisanal pastry shops, foodservice establishments and specialist workshops wishing to expand their holiday offerings with a scenic, reproducible and visually impactful subject.