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Pavoni Kupola Silicone Mould for Individual Portions 30 Cavities 20 ml

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Pavoni KUPOLA PX43100 – Pavoflex Platinum Silicone Mould, 30 Dome-Shaped Cavities

The Pavoni KUPOLA PX43100 mould from the Pavoflex Professional line is a professional mould in 100% food-grade platinum silicone featuring 30 hemispherical cavities (Ø 3.4 cm × H 3 cm, 20 ml each) on a 40 × 30 cm base. Designed for pastry chefs, artisanal laboratories and Michelin-starred restaurants, it enables the production of 30 perfectly-formed single-portion desserts in a single cycle — mousse, semi-freddo, bavarois, ganache, inserts for modern cakes — with impeccable demoulding and without release agents.

Key features

  • Certified food-grade platinum silicone, non-toxic, odourless and tasteless
  • Natural non-stick properties eliminate the need for release sprays
  • 30 hemispherical cavities of 20 ml each to produce 30 individual portions in one cycle
  • Compatible with conventional oven, fan oven, microwave, blast chiller, freezer and professional dishwasher
  • Keeps its shape and dimensions after hundreds of production cycles

Platinum Silicone: the Gold Standard of Professional Pastry

Platinum silicone guarantees superior performance compared to traditional silicones thanks to a formulation free of tin-based catalysts. The KUPOLA PX43100 withstands a thermal range from -40°C to +280°C, allowing direct transfer from freezer or blast chiller to convection oven without changing containers. The material's natural non-stick properties eliminate the need for release sprays, protecting the aromatic integrity of mousse and creams.

  • Certified for food contact (food-grade): non-toxic, odourless, tasteless
  • Thermal resistance: -40°C / +280°C – from blast chiller to oven
  • Natural non-stick: clean demoulding without release agents
  • Unbreakable: zero risk of contamination from fragments
  • Industrial durability: maintains shape and dimensions after hundreds of production cycles

Operational Efficiency: 30 Single-Portion Desserts per Cycle

The 40 × 30 cm base integrates directly into standard laboratory refrigeration cells and blast chillers, optimising space and production times. With 30 cavities per mould and a unit capacity of 20 ml, the KUPOLA PX43100 enables consistent batches without sacrificing dimensional precision — essential for repeatability in batch production and plated dessert mise en place.

  • ✓ Traditional and convection ovens
  • ✓ Microwave (excluding crisper function)
  • ✓ Blast chiller and freezer
  • ✓ Freezer
  • ✓ Professional dishwasher (without rinse aid)

Italian Design and Production – Pavoni since 1946

Pavoni Italia has designed and manufactured Pavoflex moulds in Italy since 1946, following rigorous quality standards for professional pastry and foodservice. Every KUPOLA mould guarantees geometric repeatability batch after batch, an essential requirement for luxury hotels, Michelin-starred restaurants, artisanal pastry shops, premium catering laboratories and culinary schools.

Technical Specifications – Pavoni KUPOLA PX43100

  • Line: Pavoflex Professional
  • Model: KUPOLA PX43100
  • Material: 100% food-grade platinum silicone
  • Mould dimensions: 40 × 30 cm
  • Number of cavities: 30
  • Cavity dimensions: Ø 3.4 cm × H 3 cm
  • Capacity per cavity: 20 ml
  • Thermal range: -40°C / +280°C
  • Weight: 0.5 kg
  • EAN code: 8029248479104
  • Product code: PX43100