Silicone Individual Portion Mould Pavoni Planet

Pavoni PLANET PX4321 – Platinum Silicone Pavoflex Mould, 12 Single Portions

The Pavoni PLANET PX4321 is a professional mould from the Pavoflex line in 100% food-grade platinum silicone, with 12 cavities of 93 ml each (Ø 6.6 cm × H 3.4 cm) on a 40 × 30 cm base. Designed for pastry chefs, fine pastry laboratories and luxury hospitality facilities, it guarantees perfect definition of every detail, immediate unmoulding and a thermal range from -40°C to +280°C.

The Pavoflex injection moulding technology ensures absolute repeatability of shapes and internal surfaces free of imperfections: every creation emerges identical, ready for plating, buffets and high-end catering services.

Pavoflex Technology: Injection Moulding for Perfect Details

Unlike traditional silicone moulds produced by casting, the Pavoflex injection moulding process controls with precision the distribution of material, eliminating thickness variations and guaranteeing clean edges. The result is a single portion with elegant and modern geometry, ideal for plated mousse, buffet desserts and frozen fine pastry preparations.

Technical Specifications

• Line: Pavoflex
• Product code: PX4321
• Material: 100% food-grade platinum silicone, certified for professional use
• Mould dimensions: 40 × 30 cm (professional format)
• Number of cavities: 12 single portions
• Single cavity dimensions: Ø 6.6 cm × H 3.4 cm
• Capacity per cavity: 93 ml
• Weight: 300 g
• Barcode: 8029248324848

Compatibility and Operating Range

• Fridge / Freezer / Chill cabinet: ideal for mousse, semifreddos, gelatos and frozen preparations
• Traditional oven and microwave: suitable for cooking up to +280°C (crisp function excluded)
• Complete thermal range: -40°C to +280°C for maximum operational flexibility
• Dishwasher safe: professional hygiene guaranteed (without rinse aid)

Operational Advantages for Professionals

• Natural non-stick: perfect release without grease or release sprays
• Superior flexibility: quick and safe unmoulding, without damaging creations
• Non-toxic, odourless and flavourless: does not alter the organoleptic characteristics of preparations
• Space-saving: compact and stackable design that optimises laboratory space
• Unbreakable: impact resistance and long-term durability

Applications in Pastry and Professional Cooking

The PLANET PX4321 mould is indicated for a wide range of sweet and savoury preparations:

• Mousse and bavaroise
• Semifreddos and single-portion gelatos
• Cheesecake and spoon desserts
• Panna cotta and puddings
• Gourmet savoury preparations (flan, soufflés, terrines)
• Large chocolate truffles and pralines

Suitable for pastry shops, Michelin-starred restaurants, luxury hotels, high-end catering, artisanal laboratories and professional cooking schools.

Pavoni: Italian Excellence in Professional Pastry Since 1946

Pavoni is synonymous with Italian excellence in professional pastry. Since 1946, every product is born from research, innovation and passion for quality, designed to meet the needs of the most demanding professionals worldwide. The Pavoflex line represents the pinnacle of this tradition: tools that unite technical precision and operational versatility, to transform every creative idea into an impeccable presentation.