Silikomart Cacao Silicone Mould 700 ml
The Silikomart Cacao 700 is a 100% platinum silicone mould from the Silikomart Professional Fruit collection, designed in collaboration with pastry chef Xavi Donnay. With a volume of 700 ml and a silhouette inspired by the cocoa pod — elongated, soft, scenographic — it allows you to create modern cakes, mousse and semifreddi with strong visual impact. The kit includes a shaped ABS cutter for shortbread bases or inserts perfectly coordinated.
Design inspired by the cocoa pod: recognizable shape, professional finish
The silhouette of the Cacao 700 reproduces with precision the shape of the cocoa pod, offering a contemporary profile and immediately recognizable in display and final service. The clean surfaces and defined volumes are particularly suitable for professional finishes such as mirror glazes, glossy finishes and velvet spray effect, which enhance every detail. The shape is ideal for desserts for sharing, tasting menus and high pastry presentations.
Complete kit for precisely crafted desserts
In addition to the platinum silicone mould, the kit includes a shaped cutter that allows you to create shortbread bases or original inserts perfectly proportioned to the shape of the cake. A concrete technical detail that reduces preparation times and guarantees compositional consistency even in series work — essential in the workshop and in professional kitchens.
Platinum silicone: reliability in repeated work
100% platinum silicone ensures flexibility, faithful detail reproduction and easy demoulding even after repeated bakes. The Cacao 700 is certified BPA-free and PFAS-free, resistant from -60°C to +230°C, compatible with oven, microwave, freezer and blast chiller. It guarantees up to 3,000 bakes, is dishwasher safe and space-saving for workshop storage.
Usage benefits
- Shape inspired by cocoa pod: scenographic, contemporary, high visual impact
- Volume of 700 ml: ideal for modern cakes and desserts for sharing
- Suitable for mousse, semifreddi, baked desserts and structured preparations
- Complete kit with shaped ABS cutter for shortbread bases or original inserts
- Excellent finish with glazes, glossy, matte and velvet spray effect
- Resistant up to 3,000 bakes; BPA-free and PFAS-free
- Perfect for high pastry displays, events and creative collections
Kit composition
- 1 platinum silicone mould 100% — 700 ml
- 1 shaped ABS cutter for bases or inserts
Product sheet
| Segment | Silikomart Professional |
|---|---|
| Collection | Fruit |
| Product name | Cacao 700 |
| Pastry Chef | Xavi Donnay |
| Product code | 30.506.87.0065 |
| EAN | 8051085405831 |
| Dimensions | 19.7 × 9.9 cm — H 7.6 cm |
| Volume | 700 ml |
| Material | 100% platinum silicone + ABS cutter |
| Thermal range | from -60°C to +230°C |
| Guaranteed duration | 3,000 bakes |
| Compatibility | Oven, microwave, freezer, blast chiller, dishwasher |
| Certifications | BPA-free, PFAS-free |