Silikomart Cuoricino Silicone Mould, 8 Cavities of 100 ml

Silikomart CUORICINO — 8-Cavity Heart-Shaped Silicone Mould for Professional Pastry

The Silikomart CUORICINO is a professional mould in 100% platinum silicone with 8 heart-shaped impressions of 100 ml each, for a total capacity of 800 ml. Designed and made in Italy by Silikomart, it guarantees flawless release, thermal resistance from -60 °C to +230 °C and compatibility with oven, microwave, freezer and blast chiller. It is the reference choice for professional pastry makers, hotels, restaurants and high-end pastry enthusiasts.

Key features

• 100% BPA-free platinum silicone, food-safe
• Naturally non-stick surface allows release without the use of release agents
• Heat resistance from −60 °C to +230 °C for oven, microwave, freezer and blast chiller use
• Inner rim gives the base of the individual portions a rounded, even shape
• Flexible cavities allow delicate preparations to be removed without tearing or deformation

Platinum Silicone: Why It Makes a Difference

The 100% platinum silicone used by Silikomart is BPA-free and food-contact suitable, with a naturally non-stick surface that allows preparation release without the need for release agents. The internal edging of the CUORICINO gives single-portion bases a rounded and regular shape, for a clean and professional aesthetic finish on every plate.

The dimensional stability of the mould — guaranteed by perimeter rigidity and impression flexibility — ensures consistent results even at high production rates, cycle after cycle.

Technical Specifications

• Material: 100% platinum silicone, food-contact suitable
• Number of cavities: 8 impressions
• Single cavity dimensions: 6.3 × 6.5 cm, height 3.8 cm
• Single cavity capacity: 100 ml
• Total capacity: 800 ml
• Temperature range: −60 °C to +230 °C
• Product code: 26.186.13.0065
• Origin: Made in Italy

Compatibility and Maintenance

• Suitable for traditional oven and microwave up to +230 °C
• Resistant to freezer and blast chiller down to -60 °C, ideal for parfaits, frozen mousse and pralines
• Dishwasher safe for rapid sanitation in line with HACCP requirements
• Easy release thanks to platinum silicone's natural non-stick properties, without tearing or deformation

Applications in Professional Pastry

The Silikomart CUORICINO is suitable for producing single portions and mignons in the foodservice and pastry sector: chocolate mousse, fruit bavaroise, panna cotta, parfaits, creamy preparations, gelatines, chocolates and pralines. The heart shape makes it particularly suitable for menus dedicated to Valentine's Day, anniversaries and special occasions, without compromising production line efficiency.

Silikomart is the world reference brand for professional silicone moulds. Every product is designed in Italy with high quality standards, created to guarantee durability and consistency of results over time. The package includes an exclusive recipe.