Silikomart Arachide 100 6-Cavity Silicone Individual Dessert Mould
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The Silikomart ARACHIDE 100 silicone mould faithfully reproduces the shape of a peanut in 100% platinum food-grade silicone, for creating pralines, chocolates, single portions and creative desserts with precision and effortless demoulding. Six cavities of 100 ml each, temperature range from -60°C to +230°C, Made in Italy production.
Key features
- Flexible silicone makes unmoulding easy, with precise results every time
- Compatible with oven, blast chiller, freezer and microwave
- Six 100 ml cavities for making pralines, chocolates and individual portions
Key Features
- Material: 100% platinum silicone + ABS cutter, BPA-free
- Shape: Peanut — ideal for pralines, chocolates and single portions
- Cavity capacity: 100 ml
- Compatibility: Oven, blast chiller, freezer and microwave
- Temperature range: from -60°C to +230°C
- Demoulding: Facilitated by silicone flexibility, precise results with every use
- Production: Made in Italy — Silikomart Professional
Applications
- Filled pralines and chocolates
- Single portions of mousse, creamy desserts and Bavarian cream
- Ice cream and semi-frozen desserts
- Sugar and chocolate decorations
Technical Data Sheet
- EAN: 8051085405213
- Number of cavities: 6
- Single cavity dimensions: 10.7 × 4.3 cm — H 4 cm
- Single cavity volume: 100 ml
- Material: 100% platinum silicone + ABS cutter
Why Choose Silikomart
Silikomart is the leading Italian brand for professional pastry equipment: its silicone moulds are used by the world's finest pastry chefs for precision, durability and ease of use. The ARACHIDE 100 mould is the ideal tool for those who want to bring creativity and originality to their dessert creations.
Perfect for pastry shops, restaurants, hotels and pastry enthusiasts.