Karel Portable Smoking Gun 3 Levels

€99,00

Unit price: per

Tax included.Shipping costs calculated at checkout.

📋 Description

Karel Cold-Smoking Gun — Portable Cold Smoker

The Karel Smoking Gun is a portable cold smoker that allows you to impart natural smoke flavour to cured meats, fish, cheese, meat and cocktails in minutes. Three speed levels enable you to move from delicate to intense smoke, adapting smoking intensity to desired results.

Versatility of use: from professional plating to tableside service

Thanks to the rechargeable 1000 mAh lithium battery and USB cable charging, the Karel gun is ready for use both in the professional kitchen and outdoors, with no dependence on electrical outlets. A detail that makes it ideal for ho.re.ca. service as well as retail and upscale domestic use.

Precise smoke intensity control

The speed control button offers three intensity levels — delicate, medium and intense smoke — to modulate smoking on every type of ingredient or preparation. Application flexibility extends to smoked cocktails, aged cheeses, carpaccios and savoury pastry preparations.

Technical specifications

Type: portable cold smoker
Battery: rechargeable lithium 1000 mAh
Charging: USB cable
Speed levels: 3 (delicate / medium / intense smoke)
Battery life: up to 20 hours continuous smoke
Use: indoor and outdoor
Applications: cured meats, fish, cheese, meat, cocktails

Frequently asked questions

What foods can the Karel smoking gun be used on?

The Karel Smoking Gun is suitable for cold-smoking cured meats, fish, cheese, meat and even cocktails. It can be used with various aromatic wood chips to vary the smoke profile.

How long does the Karel smoking gun battery last?

The rechargeable 1000 mAh lithium battery guarantees up to 20 hours of continuous smoke. Charging is via standard USB cable.

How many smoke intensity levels does the Karel gun offer?

The Karel Smoking Gun has three selectable speed levels via button: delicate, medium and intense smoke. This allows you to calibrate smoking based on ingredient and desired final result.

Can the Karel smoking gun be used outdoors?

Yes. Thanks to the integrated rechargeable battery, the Karel Smoking Gun works without need for electrical outlets, making it suitable for both professional kitchen use and outdoor use — for example, tableside service or events.

Is the Karel smoking gun suitable for the foodservice sector?

Yes. The Karel Smoking Gun is designed for versatile and professional use: portability, up to 20 hours autonomy and three smoke levels make it a practical tool for restaurants, cocktail bars and catering services wishing to add cold smoking to their offerings.