Microplane Black Sheep Truffle Grater 29.6 cm

€59,90

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📋 Description

Microplane Black Sheep: 2-in-1 Truffle Grater and Slicer from the Master Series

The Microplane Black Sheep is the professional tool from the Master Series dedicated to working with truffles and premium ingredients. It combines a smooth blade for slicing at adjustable thickness and a fine grater in stainless steel produced with photo-etching technology — guaranteeing clean, uniform cuts and tear-free results even on fresh truffle.

Functional Design for Professional Kitchens and Premium Mise en Place

The compact dimensions (29.6 × 7.3 × 1.6 cm) make the Microplane Black Sheep handy in both professional kitchens and dining rooms, where truffle aroma is released directly onto the plate in front of the guest. The non-slip base ensures stability on the work surface during each operation, reducing the risk of slipping on smooth surfaces.

Adjustable Precision with a Single Gesture

The thickness of slices is adjusted with a simple screw rotation, ranging from ultra-thin slices — ideal for black or white truffle — to thicker slices for porcini mushrooms, radishes, garlic, strawberries, dark chocolate and aged cheeses like Parmesan. The fine grater, made in the USA, maintains its sharpness over time thanks to the photo-etching technology that doesn't stamp or bend the metal.

Materials and Maintenance

Grater in stainless steel with photo-etching, made in the USA
Smooth blade sharpened for variable thickness slicing
Integrated non-slip base
Simple cleaning: rinse under running water
Dimensions: 29.6 × 7.3 × 1.6 cm

Versatility of Use: From Truffle to Dessert

The Microplane Black Sheep Master Series is ideal for enhancing risottos, fresh pasta, scrambled eggs, meat and fish carpaccio, chocolate desserts and vegetable dishes. One tool, two functions, results fit for a professional chef.

Frequently Asked Questions

Is the Microplane Black Sheep suitable for professional foodservice use?

Yes. The Microplane Black Sheep from the Master Series is designed for professional kitchens and dining room service: the compact dimensions (29.6 × 7.3 × 1.6 cm), non-slip base and stainless steel blade with photo-etching make it a reliable and precise tool both in the kitchen brigade and during table-side mise en place.

How is the truffle slice thickness adjusted?

The thickness is adjusted by simply rotating the integrated screw: you can move from ultra-thin slices — perfect for fresh white or black truffle — to thicker slices for mushrooms, garlic, radishes and aged cheeses.

Which ingredients can be processed with the Microplane Black Sheep?

In addition to truffle, the Black Sheep is suitable for porcini mushrooms, garlic, radishes, strawberries, dark chocolate and aged cheeses like Parmesan. The dual function — smooth blade for slicing and fine grater — covers a wide range of preparations in pastry and savoury cooking.

How is the Microplane Black Sheep cleaned?

Simply rinse it under running water after use. Stainless steel construction resists moisture and maintains sharpness over time.

What is the difference between the smooth blade and fine grater of the Black Sheep?

The smooth blade is for slicing whole ingredients at adjustable thickness (e.g. truffle, mushrooms, radishes), while the fine grater — made with photo-etching technology in the USA — is ideal for reducing ingredients into ultra-thin flakes or powder (e.g. chocolate, Parmesan, garlic and citrus zest).