Your cart

Your cart is empty

Silicone Mould for Individual Portions, Silikomart Agrume 17, 18 Cavities

Regular price €21,90
Unit price
per
(0 in cart)
Tax included.Shipping costs calculated at checkout.
4.9 182 Google reviews ✓ Excellent
WhatsApp support · replies within minutes Message us
📦 Need larger quantities? Fast restock on request for professionals.
Request a quote

1-year Warranty Available

Free Returns & Exchanges

Need help? Contact Us

Platinum-grade silicone mould for citrus-inspired mini desserts

AGRUME 17 by Silikomart Professional is a platinum-grade silicone mould designed to create elegant single-portions with realistic appearance. With 18 cavities of 17 ml and polycarbonate tray included, it allows you to create ice cream, chocolates, mignon and pralines that reproduce lemons, limes, kumquats and other citrus fruits by simply varying colours and finishes.

Key features

  • Mould with 18 identical 17 ml cavities for uniform, professional production
  • Platinum-cure silicone that withstands over 3,000 bakes while retaining elasticity and precision
  • Usable from −60 °C to +230 °C, compatible with ovens, microwaves, freezers and blast chillers
  • BPA- and PFAS-free silicone, safe for food contact
  • Included polycarbonate tray ensures stability during filling and transfer

Capacity and Dimensions

Each cavity measures Ø 3 cm × H 3.5 cm with a volume of 17 ml. The 18 identical cavities guarantee uniform and professional production, with a total volume of 306 ml per working cycle. The polycarbonate tray included ensures stability during filling and transfer to the freezer or blast chiller.

Material and Silikomart Quality

Made from platinum-grade silicone of high quality, AGRUME 17 offers maximum elasticity, flawless demoulding and long-lasting durability. The silicone is BPA and PFAS-free, guarantees over 3,000 bakings and remains unbreakable and reusable over time.

Temperature Range and Compatibility

The mould is usable from −60 °C to +230 °C, perfect for traditional oven, microwave, freezer and blast chiller. Dishwasher-safe for simple and quick maintenance, ideal for the pace of professional kitchens.

Applications in Pastry, Gelato and Foodservice

AGRUME 17 is ideal for pastry and gelato laboratories, catering and foodservice seeking to elevate the presentation of small desserts. The realistic form allows for seasonal and themed creations: mousse, jellies, chocolate, pralines, cake inserts and buffet compositions acquire sophisticated and easily recognisable visual impact.

Pair AGRUME 17 with the Silikomart Sand Stencil for raised decorations, or use the Stainless Steel Funnel Piping Tip Silikomart for precise filling. The Silikomart Fiberglass 5 Mat further stabilises the mould during preparation.

Why Choose AGRUME 17

With a single mould you can create multiple citrus interpretations: varying colours, glazes and effects yields brilliant lemons, dusty limes, natural kumquats or seasonal fantasies. Silikomart silicone quality ensures flawless demoulding at every cycle, while the included tray makes every phase of production—from filling to freezing—orderly, stable and fast. Ideal for professionals seeking quality, durability and creative versatility in a single product.