Pavoni Delish Silicone Mould PX4356 15 Single Portions 100 ml - Pavoflex Antonio Bachour

Pavoni Delish Silicone Mould PX4356 – 15 Cavities 100 ml for Professional Single Portions

The Pavoni Delish PX4356 mould from the Pavoflex line, developed in exclusive collaboration with celebrated Pastry Chef Antonio Bachour, is the ideal tool for creating modern single portions with refined and contemporary aesthetics. Designed for pastry chefs and foodservice professionals, it enables the creation of dramatically impactful desserts, perfect both for the showcase and for plated service.

Key features

• Made from 100% food-grade platinum-cure silicone, non-toxic, odourless and tasteless.
• Heat-resistant from -40°C to +280°C, compatible with oven, microwave, fridge, freezer and blast chiller.
• Flexibility makes it easy to remove even delicate preparations, reducing presentation defects.
• Flawless release even after hundreds of uses.
• Professional dishwasher safe without rinse aid.

Format and Capacity Ideal for Modern Production

With 15 cavities of 100 ml each, the mould offers a versatile and well-proportioned format, perfect for balancing production speed and aesthetic quality. Each 100 ml portion is the international standard for gourmet single portions, guaranteeing controlled and uniform servings.

Ideal for:

• Mousse and semi-frozen desserts
• Creamy preparations and bavaroise
• Glazed desserts
• Sweet and savoury preparations
• Single portions for showcase and plated service
• Catering and gourmet foodservice

Pavoflex Platinum Silicone: Quality and Professional Durability

Made from 100% food-grade platinum silicone, the Delish mould guarantees maximum precision in shape reproduction and flawless unmoulding even after hundreds of uses. Pavoflex injection-moulding technology ensures defined details and uniformity, essential for intensive professional kitchen work.

The non-toxic, odourless and tasteless material is completely safe for food contact, and its flexibility facilitates extraction even of delicate preparations, reducing time and presentation defects.

Thermal Versatility and Flexibility of Use

The mould resists from -40°C to +280°C, making it compatible with:

• Traditional oven and microwave oven
• Refrigerator, freezer and blast chiller
• Professional dishwasher (without rinse aid)

This versatility makes it indispensable in modern kitchen workflows, where moulds must adapt to different preparation techniques, from oven baking to rapid freezing.

Harmonious Lines for Minimalist and Elaborate Finishes

The Delish shape, designed by Antonio Bachour, enhances both minimalist preparations and decorated ones, delivering professional and distinctive results at every use. Contemporary lines favour achieving glossy glaze and velvet texture effects, particularly valued in high-end pastry.

Technical Specifications

• Model: Pavoni Delish PX4356
• Line: Pavoflex
• Designer: Antonio Bachour
• Material: 100% food-grade platinum silicone
• Mould dimensions: 40 × 30 cm
• Number of cavities: 15
• Cavity dimensions: 82 × 44 mm
• Height: 37 mm
• Volume per cavity: 100 ml
• Product code: PX4356

Ideal for Professional Pastry Shops, Fine Dining and Catering

Perfect for professional pastry chefs, chefs and high-level foodservice, the Delish PX4356 unites recognisable contemporary design, production practicality and long-term reliability. It enables the creation of elegant and perfectly finished single portions, elevating the final presentation of your desserts.

Recommended Pairings

The mould pairs perfectly with essential pastry production accessories: the Silikomart Sand Stencil for elegant decorations, the Silikomart Stainless Steel Funnel Piping Tip for precise filling, the Silikomart Tapis Relief 09 Mat 60×40 cm for hand work. For temperature control during preparation phases, the Ilsa Digital Thermometer with 18/10 Stainless Steel Probe guarantees precision in every baking or thermal check.