Pavoni Cherry Silicone Mould, 35 Cavities GG016
The PAVONI CHERRY GG016 silicone mould from the Gourmand by Pavoni line represents Italian excellence in professional equipment production for patisserie and fine cuisine. Designed in collaboration with internationally renowned chefs and pastry chefs — Paolo Griffa, Leonardo Di Carlo, Gianluca Fusto, Davide Oldani, Felix Lo Basso, Fabrizio Fiorani and Franco Aliberti — this mould combines refined design and superior functionality, guaranteeing perfect results, reproducibility and maximum operational efficiency in every professional laboratory and kitchen.
Technical Features of the CHERRY GG016
- Shape: Cherry — realistic details and organic texture
- Material: 100% professional-grade food-contact platinum silicone
- Number of cavities: 35 moulds
- Single cavity dimensions: Ø 2.6 cm × H 1.2 cm
- Single cavity volume: 8 ml
- Total volume: 280 ml
- Mould dimensions: 30 × 17.5 cm
- Product code: GG016S
Versatility for Professional Kitchens
The PAVONI CHERRY GG016 adapts naturally to the diverse needs of Michelin-starred chefs, pastry laboratories, artisanal ice cream shops and high-level catering. Ephemeral, light and organic forms with detailed textures and surprising details: each cavity is designed to give full scope to professional creativity.
- Patisserie: mousse, bavarois, creamy preparations, ganache, pralines
- Savoury cuisine: gourmet appetisers, finger food, amuse-bouche
- Ice cream: gelato inserts, sorbets, semi-frozen desserts
- Chocolate making: bonbons, pralines, decorations
Why Choose Pavoni Platinum Silicone
Food-contact platinum silicone offers superior performance compared to traditional silicone: more effective non-stick properties for flawless demoulding, superior heat resistance, lasting structural stability. The CHERRY GG016 is compatible with blast chiller, freezer, oven and microwave, and is toxin-free and BPA-free.
- Heat resistance from -60°C to +230°C
- Natural non-stick for flawless demoulding
- Flexibility and structural durability over time
- Compatible with blast chiller, freezer, oven and microwave
- Dishwasher safe and easy to sanitise
- Toxin-free and BPA-free
The Gourmand Line by Pavoni: Italian Design Since 1946
Pavoni is synonymous with Italian excellence since 1946. The Gourmand line was born from over 75 years of expertise in the production of patisserie equipment, combining technological innovation and artisanal tradition. Every mould is designed to guarantee perfect results, reproducibility and maximum operational efficiency — from small laboratory productions to large foodservice kitchens.