Pavoni Hazel PX3234 Silicone Mould Hazelnut 20 Mini Portions 20 ml
Pavoni Hazel PX3234 Mould: 3D Mini Portions in Hazelnut Shape for Modern Patisserie
The Pavoni Hazel PX3234 mould, designed by Pastry Chef Emmanuele Forcone, allows you to create 20 three-dimensional mini portions in hazelnut shape, each with 20 ml capacity. It is part of Pavoni's Realistic Fruit collection and represents the ideal choice for those wishing to offer elegant and immediately recognisable mignon desserts in pastry shops, restaurants and catering.
Key features
- Made from flexible, naturally non-stick platinum silicone for easy unmoulding.
- The three-dimensional shape faithfully reproduces the features of a hazelnut, with well-defined details.
- Suitable for cold preparations in the fridge, freezer and blast chiller, as well as for use in the oven or microwave.
- Fully dishwasher safe without rinse aid to preserve its non-stick properties.
- Suitable for mousses, creams, semifreddos, ice creams, pralines and small desserts made with hazelnut, gianduja, chocolate and caramel.
What It Creates: Mousse and Gelato with Natural Design
The three-dimensional shape faithfully reproduces hazelnut features with well-defined details. It is perfect for mousse, creamy desserts, semi-frozen, ice creams, praline and small desserts based on hazelnut, gianduja, chocolate and caramel. Each mini portion integrates naturally into coordinated mignon pastry assortments and allows sophisticated finishes with velvet spray, glaze and chocolate coatings.
Platinum Silicone for Food Use: Temperatures from -40°C to +250°C
The Pavoni Hazel is made from 100% food-grade platinum silicone, flexible and naturally non-stick, designed to facilitate unmoulding and maintain sharp and defined dessert details. It resists a temperature range from -40°C to +250°C, making it suitable for both cold preparations (refrigerator, freezer, blast chiller) and baked or microwaved preparations.
Specifications and Compact Format
| Brand | Pavoni Italia |
| Line | Pavoflex |
| Code | PX3234 |
| Material | 100% food-grade platinum silicone |
| Number of cavities | 20 |
| Single cavity size | 4 × 3.4 cm (H 3 cm) |
| Capacity per cavity | 20 ml |
| Mould dimensions | 30 × 17.5 cm |
| Temperature range | -40°C to +250°C |
| Permitted uses | oven, microwave, refrigerator, freezer, blast chiller |
| Washing | dishwasher-safe without rinse aid |
Why Choose the Pavoni Hazel PX3234 Mould
Compact and functional dimensions: each cavity measures 4 × 3.4 cm with height 3 cm—the ideal format for mise en place and professional display cases.
Immediately recognisable design: the natural hazelnut shape communicates the flavour at first glance, facilitating customer choice.
Creative versatility: beyond hazelnut-based flavours, it allows original combinations—nuts, caramel, dark chocolate, spices—while maintaining appealing aesthetics.
Pavoni professional quality: platinum silicone certified for food contact, tested to facilitate unmoulding and preserve details.
Suitable for Those Seeking to Innovate Mignon Pastry
Pastry chefs, artisanal pastry shops, restaurants with pastry offerings, hotels, banqueting services and catering companies seeking mini portions with strong visual impact will find in Hazel PX3234 a tool capable of elevating presentation and flavour communication, without sacrificing the practicality of serial production.