Silicone Mould Silikomart Tourbillon 28, 6 Cavities
The Silikomart Tourbillon 28 is the professional silicone platinum mould for chefs and pastry chefs seeking precise and repeatable spiral decorations. 6 cavities of Ø 7 cm × H 0.8 cm (28 ml each, 168 ml total), thermal range from -40°C to +230°C: a single mould that works from freezer to rapid blast chiller to traditional oven and microwave.
Key features
- Maintains shape and performance even with intensive daily use
- Suitable for mousses, ganaches, jellies and semifreddo preparations
- Dishwasher safe for quick, hygienic cleaning in line with HACCP standards
- The dynamic spiral shape creates decorative inserts and striking toppings
Tourbillon Design: the spiral that enhances every plate
The dynamic spiral shape of the Tourbillon 28 generates decorative inserts, scenographic toppings and stand-alone elements that capture attention during plating. Achievable in mousse, ganache, gelatines, semifreddo preparations and much more, it is a versatile tool for fine dining, pastry laboratory and gourmet presentations in hotels and catering at the highest level.
Platinum Silicone: safety and durability for intensive professional use
100% food-grade platinum silicone guarantees natural non-stick — perfect unmoulding without additional fats — and maintains consistency of shape and performance even with daily intensive use. Dishwasher safe for rapid and hygienic cleaning compliant with HACCP standards.
Technical Specifications
- Material: 100% food-grade platinum silicone
- Number of cavities: 6
- Cavity dimensions: Ø 7 cm × H 0.8 cm
- Volume per cavity: 28 ml
- Total volume: 168 ml
- Temperature range: -40°C / +230°C
- Compatibility: traditional oven, microwave, freezer, rapid blast chiller, dishwasher
- Product code: 36.230.87.0065
- Barcode: 8051085278015
Why Choose Silikomart for Professional Pastry
Silikomart is an Italian reference for platinum silicone moulds for the foodservice industry and pastry laboratories. The Tourbillon 28 combines contemporary aesthetics and functionality, making it suitable for artisan pastry shops, Michelin-starred restaurants, luxury hotels and high-level catering that require high-quality decorations with optimised production times.