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Decora Canasta and Panettone Moulds 1 kg – Paper Baking Moulds
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The Decora 1 kg Canasta and Panettone Moulds are high-density moulds made from pure natural cellulose paper, for proving and baking traditional panettone, chocolate panettone and brioche loaf directly in the mould. They withstand up to 200°C and are used in patisseries, bakeries and at home.
Proving and baking in the same mould
The paper structure supports the dough during proving and baking, helping to keep the traditional panettone shape.
Withstands up to 200°C
The paper withstands temperatures up to 200°C, suitable for baking sweet bakes and large artisan leavened breads.
Ready to present and give
Once baked in the mould, the leavened cake can be presented, packaged and given as it is, ideal for the festive season and all year round.
Technical specifications
- Material: high-density pure natural cellulose paper
- Maximum temperature: 200°C
- Capacity: 1 kg
- Pack: 5 pcs
- Use: proving and baking of panettone, brioche loaf and large leavened breads
- Intended use: professional and domestic
- Brand: Decora
- Product: Canasta and Panettone Moulds
- Item code: 0320160