Pavoni La Vie en Rose Mould KE080 Ø18cm

~~€34,90~~ €27,90 -20%

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📋 Description

La Vie en Rose KE080 mould — Pavoni × Cédric Grolet

The La Vie en Rose KE080 mould is a creation by Pavoni Italia born from collaboration with the celebrated pastry chef Cédric Grolet. In 100% highest-quality food-grade platinum silicone, it reproduces a rose in full bloom with petals defined to capture the natural beauty of the flower: every dessert becomes an edible work of art, capable of delighting both eye and palate. Dimensions Ø 18 cm × H 4.5 cm, capacity 960 ml, thermal range from -45 °C to +250 °C.

Exclusive design: the rose in every detail

The rose is a delicate, light, gentle flower — and the KE080 mould translates every nuance into relief. The aesthetic project, crafted to the finest detail, gives the finished product an authentic and realistic appearance: every creation reflects the perfection of a freshly bloomed rose, making it the focal point of the mise en place for Valentine's Day, weddings, anniversaries and high-level events.

Technical specifications

Line: Pavocake by Pavoni Italia
Product code: KE080S
Material: 100% highest-quality food-grade platinum silicone, non-toxic, BPA-free
Dimensions: Ø 18 cm × H 4.5 cm
Capacity: 960 ml
Thermal range: from -45 °C to +250 °C
Cleaning: dishwasher safe (without rinse aid)

Versatility of use: hot, cold and blast chiller

The La Vie en Rose KE080 mould is designed for both hot and cold preparations, offering maximum creative freedom in the laboratory and professional kitchen:

Traditional oven — cakes, pound cakes and baked preparations up to +250 °C
Microwave (no crisping) — quick cooking
Fridge and freezer — mousse, bavarois, semifreddo, ice cream
Blast chiller — for modern professional pastry work

Pavoni quality: guarantee over time

The platinum silicone guarantees perfect natural non-stick properties: easy unmoulding without additional fats, with preservation of every raised petal. The optimal flexibility of the material ensures gentle unmoulding that respects every detail of the design. The structure maintains shape and properties after hundreds of uses, making it suitable for the intensive pace of professional pastry shops and artisanal laboratories.

Applications and contexts of use

The KE080 is the ideal mould for making French entremet, chocolate or red fruit mousse, bavarois, panna cotta, cold cheesecake, semifreddo and modern layered cakes. It is chosen by professional pastry shops, Michelin-starred restaurants, luxury hotels and premium catering, as well as by enthusiasts seeking professional-level results for special occasions.

Pavoni Italia — Since 1980 world leader in the production of professional pastry moulds.

Frequently asked questions

How does the design of the rose influence the presentation of the dessert?

The La Vie en Rose KE080 mould reproduces the petals of a rose in full bloom with a realistic level of detail: every mousse, entremet or cake unmoulded retains the natural texture of the flower, transforming the creation into an independent scenic element in the mise en place. No additional decoration is necessary to achieve an impactful effect at weddings, Valentine's Day and gala dinners.

What preparations can be made with the KE080?

The KE080 is suitable for chocolate and red fruit mousse, bavarois, panna cotta, cold cheesecake, semifreddo, ice cream and French entremet. Thanks to the thermal range from -45 °C to +250 °C, it is also compatible with baked cakes and microwave preparations (no crisping).

Is Pavoni platinum silicone certified for food contact?

Yes. The platinum silicone used in the KE080 is 100% food-grade, non-toxic and BPA-free, compliant with food contact regulations. The material does not release chemical substances even at extreme temperatures (from -45 °C to +250 °C).

How do you unmould the dessert without damaging the petals?

Platinum silicone guarantees perfect natural non-stick properties: no additional fats or release sheets are necessary. The optimal flexibility of the material allows you to gently unmould the dessert while preserving every raised petal. For frozen preparations, it is recommended to let rest 2-3 minutes at room temperature before unmoulding.

Is the La Vie en Rose KE080 mould dishwasher safe?

Yes, the KE080 is dishwasher safe. It is recommended to avoid the use of rinse aid, which over time can compromise the non-stick properties of platinum silicone. Hand washing with hot water and neutral detergent is nonetheless the recommended method to maximise the lifespan of the mould.