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Pavoni Romance Silicone Mould 20 Cavities 40×30 cm

Regular price €55,00 €41,90 -24%
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The PAVONI ROMANCE PX4376 mould represents Italian excellence in the production of professional pastry moulds. Part of the prestigious collection signed by Chef Antonio Bachour, this food-grade platinum silicone mould is designed to create single portions with refined aesthetics in the shape of a rose bud, with 20 cavities of 106 ml on a 40 × 30 cm format.

Technical characteristics of the PAVONI ROMANCE PX4376

  • Material: 100% platinum silicone of professional food grade
  • Mould dimensions: 40 × 30 cm
  • Number of cavities: 20
  • Single cavity dimensions: 5.6 × 5.4 × 6.1 cm
  • Capacity per cavity: 106 ml
  • Weight: 0.8 kg
  • Product code: PX4376

Performance and versatility: from −40°C to +280°C

The exceptional thermal resistance of platinum silicone — from −40°C to +280°C — makes the ROMANCE PX4376 suitable for every type of preparation in professional pastry production, at every stage of the process:

  • Sweet single portions: mousse, bavarians, semi-frozen desserts, ice creams
  • Savoury preparations: aspic, terrines, gourmet finger food
  • Cooking in traditional and convection ovens
  • Rapid chilling and freezing
  • Hot and cold processing

The advantages of PAVONI platinum silicone

The platinum silicone used by PAVONI guarantees superior performance, cycle after cycle:

  • Superior non-stick: perfect demoulding without use of fats
  • Optimal flexibility: facilitates extraction of preparations while maintaining shape integrity
  • Professional durability: resistant to thousands of cycles of use
  • Certified hygiene: dishwasher safe, does not absorb odours or flavours
  • Food safety: compliant with European regulations for food contact

Antonio Bachour design: the rose bud shape

The rose bud shape of the Romance collection was designed to create desserts with extraordinary visual impact. The elegant lines and refined details allow you to create single portions worthy of the best international pastry, perfect for the mise en place of:

  • Michelin-starred restaurants and fine dining
  • High-end pastry shops
  • Luxury catering and exclusive events
  • Professional pastry laboratories
  • Hotels of superior category

Maintenance and care of the mould

To ensure maximum durability and optimal performance over time:

  • Dishwashing up to 65°C
  • Hand washing with neutral detergents
  • Avoid use of sharp or abrasive utensils
  • Store horizontally, away from direct heat sources

PAVONI is synonymous with Italian quality since 1946, a global reference point for professional pastry and hospitality who seek reliable, performant and unmistakably designed tools.

Frequently Asked Questions

How many cavities does the PAVONI ROMANCE PX4376 mould have and what is the capacity of each?
The PAVONI ROMANCE PX4376 mould has 20 cavities, each with dimensions of 5.6 × 5.4 × 6.1 cm and a capacity of 106 ml per cavity.
To which temperature range is the platinum silicone of the ROMANCE mould resistant?
The platinum silicone of the PAVONI ROMANCE PX4376 is suitable for temperatures between −40°C and +280°C, allowing cooking in the oven, rapid chilling and freezing without limitations.
Is the PAVONI ROMANCE PX4376 mould suitable only for sweet preparations or also for savoury preparations?
The mould is versatile: in addition to mousse, bavarians, semi-frozen desserts and ice creams, it lends itself to savoury preparations such as aspic, terrines and gourmet finger food, both in hot cooking and in cold processing.
Is it possible to wash the PAVONI ROMANCE PX4376 in the dishwasher?
Yes, the mould is dishwasher safe up to 65°C. Hand washing with neutral detergents is also recommended. It does not absorb odours or flavours and does not require fats for demoulding.
For which professional contexts is the ROMANCE PX4376 mould indicated?
The ROMANCE PX4376 is designed for Michelin-starred restaurants and fine dining, high-end pastry shops, professional pastry laboratories, luxury catering, exclusive events and hotels of superior category.