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Paderno Perforated Aluminium Baking Tray GN 2/3

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Perforated Aluminium Baking Tray GN 2/3 – Paderno (354 x 325 mm)

The Paderno perforated aluminium baking tray, GN 2/3 format (354 x 325 mm), is the professional cooking instrument designed to guarantee optimal circulation of hot air around food. The holes distributed across the surface reduce cooking times, ensure uniform browning and a crispy base: essential results in professional patisserie, breadmaking and foodservice.

Key features

  • Holes across the surface reduce baking times and ensure even browning
  • The perforated surface allows hot air to circulate across the whole base of the product
  • Pure aluminium provides even heat conduction, eliminating cold spots
  • The material is lightweight and resistant to intensive use
  • Reinforced edges provide structural rigidity under continuous professional use

Format and Gastronorm compatibility

The GN 2/3 format makes this Paderno tray immediately compatible with professional ovens, heated cabinets and Gastronorm-compliant storage structures. The dimensions 354 x 325 mm integrate seamlessly into professional ho.re.ca. kitchens already equipped with GN-scale accessories.

Pure aluminium: superior heat conduction

Pure aluminium guarantees uniform heat conduction, eliminating cold spots that cause uneven cooking. The material is lightweight, resistant to intensive use and compatible with professional dishwashers, reducing kitchen cleaning time.

Perforated structure and reinforced edges

The perforated surface favours the passage of hot air across the entire base of the product, ideal for achieving crispness on bread, baguettes, focaccia, croissants and biscuits. Reinforced edges ensure structural rigidity even under the stresses of continuous professional service.

Applications in professional kitchens

  • Breadmaking: bread, baguettes, focaccia, pizzas and leavened products
  • Patisserie: biscuits, croissants, pastries and preparations requiring a dry base
  • Reheating and regeneration of food in foodservice
  • Cooking vegetables and gastronomic preparations requiring uniform drying

Paderno: Italian excellence for the HoReCa sector

Paderno is an historic Italian brand, a point of reference for chefs and ho.re.ca. operators worldwide. Every Paderno product is born from a combination of material quality, construction precision and durability designed for high-volume professional kitchens.