Silikomart Pistachio Silicone Mould 30 ml 12-Cavity

~~€25,90~~ €21,40 -17%

Unit price: per

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📋 Description

Silikomart PISTACCHIO 30 — 12 single-portion moulds in pistachio shape, ready for display

Imagine opening the oven — or removing from the blast chiller — and seeing 12 perfect shiny pistachios, ready for the counter. With the PISTACCHIO 30 by Silikomart, every production becomes a recognisable stylistic signature. The shape faithful to the pistachio kernel, with its organic and asymmetrical silhouette, captures attention and speaks to craftsmanship even before the first bite.

Technical Specifications

Product code: 36.486.87.0065
Number of cavities: 12
Volume per cavity: 30 ml
Cavity dimensions: 6.2 × 3.5 cm — H 2.5 cm
Material: food-grade silicone, BPA-free
Thermal range: −60 °C / +230 °C
Country of manufacture: Italy

Why choose the PISTACCHIO 30 mould

Flawless demoulding thanks to Silikomart silicone flexibility — zero breakage, zero surface imperfections on the finished product
Compatible with mousse, creams, ganache, gelatine, tempered chocolate and frozen preparations down to −60 °C
Dishwasher safe, resistant to fats, flavourings and food colourings
Ideal for patisseries, chocolate laboratories, ice-cream shops and hotel banqueting

Creative applications in professional patisserie

From pistachio chocolate bonbons with praline centre, to single-portion ice cream with green mirror glaze, to petit fours for buffets: the PISTACCHIO 30 is the tool that shapes your creativity, production after production. Pair it with the Silikomart perforated mat for a perfect crispy base on every piece.

Frequently Asked Questions

How many cavities does the Silikomart PISTACCHIO 30 mould have and what is the volume per cavity?

The Silikomart PISTACCHIO 30 mould has 12 cavities, each with a volume of 30 ml and dimensions of 6.2 × 3.5 cm for a height of 2.5 cm — ideal for single-portion patisserie and buffet finger food.

Which preparations is the PISTACCHIO 30 compatible with?

It is compatible with mousse, creams, ganache, gelatine, tempered chocolate and frozen preparations. It supports a thermal range from −60 °C to +230 °C, making it suitable for both blast chiller and oven.

Is the silicone of the Silikomart PISTACCHIO 30 mould certified for food contact?

Yes. The mould is made from food-grade certified silicone, BPA-free, manufactured in Italy.

Is the PISTACCHIO 30 mould dishwasher safe?

Yes, the Silikomart PISTACCHIO 30 silicone mould is dishwasher safe and resistant to fats, flavourings and food colourings, ensuring hygiene and durability over time even in high-productivity foodservice environments.

What professional pairings are recommended with the PISTACCHIO 30 mould?

To get the most from your production, Silikomart recommends pairing the PISTACCHIO 30 with the Silikomart perforated mat, which guarantees a uniform crispy base on every piece. The mould lends itself to bonbon lines, single-portion ice cream with mirror glaze and buffet petit fours.