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Sanelli Ambrogio BBQ Utensil Set AISI 420C

Regular price €33,90
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The passion for barbecue is an ancient ritual, a moment of conviviality that deserves the right tools. Sanelli Ambrogio, a historic Italian cutlery house founded in 1830 in Premana (LC), brings its professional expertise directly to the grill with the BBQ Line: a complete collection of utensils designed for those who refuse to compromise between performance and safety.

The collection includes

  • 13 cm Carving Fork – ideal for turning and holding meats steady during cooking, with secure grip and robust blade
  • 16 cm Knife – perfect for slicing and portioning grilled meats with surgical precision
  • 10 cm Tongs – for handling food in total safety, even at a distance from the heat source
  • 15 cm Spatula – versatile and resistant, ideal for burgers, grilled vegetables and much more

Technical specifications

  • Blades in AISI 420C stainless steel – corrosion-resistant, easy to sharpen, hygienic
  • Ergonomic design engineered to ensure secure grip and control even with wet hands or gloves
  • Suitable for cooking on embers, grill and griddle
  • Italian professional-quality manufacturing

Whether you're a weekend enthusiast or an expert pitmaster, the Sanelli Ambrogio BBQ Line gives you the tools to cook with precision, safety and style. Because great barbecue always starts with the right equipment.

Frequently Asked Questions

What steel do the Sanelli Ambrogio BBQ Line utensils use?
The blades of the Sanelli Ambrogio BBQ Line are made from AISI 420C stainless steel, chosen for its corrosion resistance, ease of sharpening and high hygienic properties — qualities essential for use on embers and grill.
Which utensils are included in the Sanelli BBQ Line?
The collection comprises four pieces: a 13 cm carving fork, a 16 cm knife, a 10 cm pair of tongs and a 15 cm spatula. Each utensil is designed for a specific function in managing meats and food on the grill.
Is the Sanelli BBQ Line suitable for professional use in foodservice?
Yes. Sanelli Ambrogio has been manufacturing professional cutlery since 1830 in Premana (LC) and the BBQ Line inherits the same quality standards. The utensils are suitable for both enthusiasts and professionals who work on embers, grill and griddle.
Are the Sanelli BBQ utensils safe to use with wet hands or gloves?
The ergonomic design of the BBQ Line is engineered to provide secure grip and control even with wet hands or gloves, a typical condition during extended barbecue cooking sessions.
Where are the Sanelli Ambrogio BBQ Line utensils manufactured?
Sanelli Ambrogio utensils are Italian-made, crafted in Premana (LC), one of Europe's capitals of professional cutlery. The company has been operating since 1830 with quality standards recognised in the foodservice and retail sectors.