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HENDI | CARAMELLIZER

Regular price €29,90
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The HENDI Jet Kitchen Torch is the chef's torch of reference for professional foodservice and premium pastry. Designed by renowned Dutch designer Robert Bronwasser, it combines ergonomics, power and precision in an iconic matte black design with green accents.

Ideal for caramelising sugar on crème brûlée, searing meats, gratinating cheese, toasting meringues and finishing dishes with live flame — exactly as in a professional kitchen.

✦ Key features

  • Works from any angle, even upside down — maximum freedom of use
  • Adjustable flame from 15 to 150 mm in length and intensity
  • Piezoelectric ignition — safe, immediate, no matches needed
  • Ergonomic design by Robert Bronwasser: balanced, comfortable grip
  • Premium aesthetics: matte black with green details — elegant even in service
  • Precision nozzle for uniform, controlled results
  • Compatible with standard butane gas (refillable)

✦ Applications

  • Caramelised crème brûlée and desserts
  • Braised meat and grilled vegetables with finishing
  • Meringues, soufflés and pastry preparations
  • Cheese gratination and baked dishes
  • Rapid smoking and molecular cuisine techniques

✦ Technical data

  • Weight: 1 kg
  • Barcode: 8711369198247
  • Brand: HENDI (Netherlands)

HENDI is a European brand leading the supply of professional foodservice equipment, present in over 40 countries. Each product is designed to meet the needs of kitchen professionals.