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Sanelli Premana Forged Carving Fork 33 cm

Regular price €65,90
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The Sanelli Premana Forged Carving Fork is a 33 cm professional tool, forged from a single piece of high-quality stainless steel in the foundries of Premana (LC) — a Lombardy village with centuries-old tradition in metalworking. Two sturdy prongs, ergonomic non-slip dual-moulded handle with antimicrobial Biomaster additive: a monolithic construction designed for those who work with meat every day without compromises.

Forged Construction: Solidity and Balance in Every Gesture

Unlike stamped or assembled tools, the Sanelli Premana Forged Carving Fork is born from a single piece of steel worked under pressure. This process guarantees superior metallurgical density, excellent balance between blade and handle, and durability characteristic of Italian artisanal manufacturing. The total length of 33 cm ensures the proper distance from heat source during roasting and game preparation.

Ergonomic Handle with Biomaster Protection

The dual-moulded handle combines structural rigidity and secure grip even with wet or oily hands, thanks to the integrated non-slip material. The Biomaster additive — incorporated directly into the polymer of the handle — provides active antimicrobial protection, reducing bacterial proliferation on the contact surface. A particularly relevant feature in foodservice contexts where hygiene is an HACCP requirement.

Intended Uses

The Sanelli Premana Forged Carving Fork is the reference tool for handling and plating roasts, grilled meats, game and whole cuts. Suitable for both professional restaurant and hotel kitchens and high-end home kitchens, where precision of gesture and tool solidity make the difference in mise en place.

Sanelli Premana Manufacturing

Sanelli Ambrogio has been producing in Premana (LC) for generations, in a district recognised internationally as an excellence in Italian artisanal cutlery. Every tool bearing the Sanelli Premana brand is conceived for foodservice professionals and for those who demand from kitchen tools the same seriousness required of ingredients.

Technical Characteristics

  • Total length: 33 cm
  • Type: Two-prong forged carving fork
  • Construction: Forged from high-quality stainless steel, single piece
  • Handle: Dual-moulded with non-slip material
  • Hygiene protection: Integrated Biomaster antimicrobial additive in handle
  • EAN: 8007372001835

Frequently Asked Questions

Is the Sanelli Premana Forged Carving Fork suitable for professional kitchen use?
Yes. The Sanelli Premana Forged Carving Fork is designed for intensive use in professional foodservice kitchens — restaurants, hotels, catering — thanks to forged construction in single-piece stainless steel and Biomaster antimicrobial additive in the handle, relevant for HACCP compliance.
What does it mean that the fork is 'forged in a single piece'?
Single-piece forging means that blade and tang are derived from the same block of steel worked under pressure, with no joints or assemblies. The result is superior structural solidity compared to stamped tools, better balance and greater durability over time.
What is the Biomaster additive and what does it do in the handle?
Biomaster is an antimicrobial additive incorporated directly into the handle polymer during production. It reduces bacterial proliferation on the contact surface, providing an additional level of hygiene particularly useful in professional foodservice environments.
What are the main uses of the Sanelli Premana Forged Carving Fork?
The carving fork is ideal for handling and plating roasts, grilled meats, game and whole cuts. The 33 cm length ensures the necessary distance from the heat source, making it suitable for both professional kitchens and high-end home kitchens.
Where is the Sanelli Premana Forged Carving Fork made?
It is made in Premana, in the province of Lecco (Lombardy), a district recognised internationally as an excellence in Italian artisanal cutlery. Sanelli Ambrogio has operated in this territory for generations, with manufacturing oriented towards foodservice professionals.