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Salvinelli Professional Stainless Steel Pizza Spatula

Regular price €8,00
Unit price
per
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Salvinelli Stainless Steel Pizza Spatula — Professional precision in the kitchen

The Salvinelli Stainless Steel Pizza Spatula is an indispensable tool for every professional pizzaiolo. Made of high-quality stainless steel, it offers corrosion resistance, hygiene and precision in every use, from artisanal pizzeria to high-end cuisine.

Key features

  • Material: stainless steel — corrosion-resistant, easy to clean and compliant with food regulations
  • Thin and flexible blade to slide with precision under the pizza without damaging it
  • Ergonomic handle for a secure grip even during the most intense shifts
  • Professional robustness designed for daily use in HoReCa environments
  • Made in Italy — Italian artisanal quality at the service of foodservice

Ideal for

Pizzerias, restaurants, hotels and catering that accept no compromises on the quality of work tools. With the Salvinelli spatula, every pizza is served with care and precision.

Salvinelli — Italian professional utensils since 1946.

Frequently asked questions

For which professional contexts is the Salvinelli Stainless Steel Pizza Spatula indicated?
The Salvinelli Stainless Steel Pizza Spatula is designed for daily use in HoReCa environments: pizzerias, restaurants, hotels and catering. Its stainless steel construction ensures resistance and hygiene during the most intense work shifts.
What material is the Salvinelli pizza spatula made of?
It is made of high-quality stainless steel, resistant to corrosion, easy to clean and compliant with current food regulations.
How is the blade of the Salvinelli pizza spatula constructed?
The blade is thin and flexible, designed to slide with precision under the pizza without damaging it during handling.