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Zafferano JCL Wine Glass Hand-Blown

Regular price €429,90 €389,90 -9%
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The JCL collection by Zafferano is born from the vision of Jeannie Cho Lee — the first person in Asia to obtain the Master of Wine title and among the most authoritative voices in the international wine tasting landscape. Mouth-blown glasses in superior sonorous glass without lead, handcrafted by master glassmakers, with extraordinary lightness and unmistakably feminine design. The name of each model — JCL8C, JCL15C, JCL18C — indicates the ideal serving temperature in degrees Celsius, transforming every tasting into a scientifically calibrated and sensorially precise experience. European distribution exclusively by Zafferano.

JCL15C — Wine Glass for Aromatic Red Wines | Set of 6 Pieces

The JCL15C is designed for aromatic red wines and medium-bodied wines with elegant tannins. The open shape of the bowl gathers the aromas and concentrates them towards the nose, revealing nuances that conventional glasses cannot express. Mouth-blown in superior sonorous glass without lead. Recommended serving temperature: 15°C.

  • Height: 242 mm
  • Diameter: 120 mm
  • Capacity: 102 cl

JCL18C — Wine Glass for Important Red Wines | Set of 6 Pieces

The JCL18C is designed for generous and structured red wines, with decisive tannins and concentrated flavours: Barolo, Amarone, vintage Cabernet Sauvignon. The wide bowl promotes oxygenation and progressive opening of the wine. Mouth-blown in superior sonorous glass without lead. Recommended serving temperature: 18°C.

  • Height: 268 mm
  • Diameter: 108 mm
  • Capacity: 87 cl

JCL8C — Wine Glass for Sparkling and Aromatic White Wines | Set of 6 Pieces

The JCL8C is ideal for high-quality sparkling wines, Champagne, sweet wines such as Sauternes and aromatic varieties — Gewurztraminer, Viognier, Moscato, Riesling. The tapered shape concentrates intriguing bouquets and preserves the serving temperature longer. Mouth-blown in superior sonorous glass without lead. Recommended serving temperature: 8°C.

  • Height: 251 mm
  • Diameter: 86 mm
  • Capacity: 45 cl

Features of the JCL Zafferano Collection

  • Mouth-blown by master glassmakers — highest-level artisanal craftsmanship
  • Superior sonorous glass without lead: crystalline, resistant, sustainable
  • Exclusive design signed by Jeannie Cho Lee, Master of Wine
  • Each model calibrated to a specific temperature and wine type
  • European distribution exclusively by Zafferano
  • Dishwasher safe on delicate cycle

Frequently Asked Questions

Who is Jeannie Cho Lee and why did she sign the JCL collection?
Jeannie Cho Lee is the first person in Asia to have obtained the Master of Wine title, one of the most prestigious certifications in the wine sector worldwide. The JCL collection is born from her vision of combining shape, material and serving temperature to enhance each wine type to the maximum.
What does the number in the glass name mean (JCL8C, JCL15C, JCL18C)?
The number indicates the ideal serving temperature in degrees Celsius for that glass: JCL8C is optimised for sparkling and aromatic white wines (8°C), JCL15C for aromatic medium-bodied red wines (15°C), JCL18C for important and structured reds such as Barolo or Amarone (18°C).
Are the JCL glasses mouth-blown? What glass are they made of?
Yes, all models in the JCL Zafferano collection are mouth-blown by master glassmakers and made of superior sonorous glass without lead: a crystalline, resistant and sustainable material, an alternative to traditional lead crystal.
Which JCL glass is suitable for Champagne and sparkling wines?
The JCL8C, with its tapered shape, height 251 mm, diameter 86 mm and capacity 45 cl, is designed for Champagne, high-quality sparkling wines, Sauternes and aromatic whites such as Gewurztraminer, Viognier, Moscato and Riesling. It is served at 8°C.
Are the Zafferano JCL glasses dishwasher safe?
Yes, the glasses in the JCL Zafferano collection are dishwasher safe on delicate cycle. To preserve the brilliance of superior sonorous glass over time, it is recommended to avoid high-temperature cycles and aggressive ventilated drying.