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High Aluminium Sauté Pan Fasa

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The FASA Sauté Pan is an indispensable tool in professional kitchens, made from 99% pure aluminium for rapid and uniform heat conduction, ideal for the à la minute cooking techniques typical of à la carte foodservice.

Key features

  • Made from 99% pure aluminium for fast and even heat conduction
  • The tall flared shape allows fluid movements when tossing
  • The lightness of aluminium reduces fatigue during intensive services
  • Heat-resistant stainless steel handle that is hygienic
  • Non-stick coating makes cleaning easier and reduces the amount of fat needed

Why Choose It

The flared high design allows fluid movements during tossing, enabling the chef to manage pasta, braised vegetables, shellfish and preparations requiring high heat and rapid timings with precision. The lightness of aluminium reduces fatigue during intensive services, without compromising thermal performance.

Ideal Uses

  • Tossing pasta and risotto waves
  • Braised vegetable sides in butter
  • Opening molluscs (mussels, clams)
  • Single-portion frying
  • Rapid cooking of proteins and vegetables without excess water

Technical Specifications

  • Material: 99% pure aluminium — excellent thermal conductivity
  • Shape: Flared high — ideal for tossing technique
  • Handle: Stainless steel — heat-resistant and hygienic
  • Non-stick coating: facilitates cleaning and reduces fat use
  • Compatibility: Gas flame, electric hobs and induction (verify model)
  • Use: Professional — foodservice, catering, à la carte kitchen

Available Sizes

  • Ø 20 cm — h 7 cm
  • Ø 24 cm — h 7 cm
  • Ø 28 cm — h 7 cm
  • Ø 32 cm — h 7 cm
  • Ø 36 cm — h 7 cm

The most versatile tool in the professional kitchen: quick, light, precise. Choose the size suited to your service.