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Frescura Stone Round Dish Stone Effect Set of 2

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Frescura Stone Round Bowl – Stone Effect for Ice Cream and Desserts | Pack of 2

The Frescura Stone Round Bowl is a synthetic material bowl with stone effect, designed to elevate the presentation of artisanal ice cream, sorbets, mousse and spoon desserts in ice cream parlours, pastry shops, gourmet restaurants and hospitality venues. Supplied in a pack of 2, it combines premium aesthetics, operational practicality and food safety for impeccable service.

Key features

  • Outer surface with a texture that replicates the look of natural stone
  • Food-safe material suitable for food contact and resistant to low temperatures
  • Smooth inner surface makes cleaning quick and hygienic
  • Classic round shape suitable for gelato, sorbet, granita, mousse and spoon desserts

Aesthetic inspired by natural stone, professional functionality

The surface texture of the Frescura Stone reproduces the appearance of natural stone, creating a sophisticated visual contrast with the vibrant colours of artisanal ice cream. Every service becomes a complete sensory experience — from mise en place to tasting — without sacrificing the practicality required by the foodservice industry.

Technical specifications

  • Authentic stone effect – Exterior surface with natural texture that enhances every dessert preparation
  • Classic round shape – Versatile design, suitable for ice cream, sorbet, granita, mousse and spoon desserts
  • Food-safe material – Suitable for food contact, resistant to low temperatures
  • Smooth interior surface – Facilitates quick and hygienic cleaning between services
  • Pack of 2 pieces – Practical format for artisanal ice cream parlours, pastry shops, restaurants and hospitality venues

Who the Frescura Stone Round Bowl is designed for

The Frescura Stone is the ideal serving tool for those who don't compromise on presentation. Artisanal ice cream parlours, pastry shops, gourmet restaurants, buffet services and high-end catering find in this bowl the solution to stand out in their dessert offering, with refined aesthetics and simple operational management.