Gnali Oasis Flatware Set 18/10 Stainless Steel 3 mm
GNALI Oasis Series 3 mm — Professional cutlery in 18/10 stainless steel
GNALI's Oasis Series is a collection of professional cutlery in 18/10 stainless steel (AISI 304), 3 mm thick, designed for those who will not compromise between aesthetics and functionality. Clean lines and brilliant polished finish make it suitable for the mise en place of Michelin-starred restaurants, the dining room of luxury hotels and high-level domestic tables. Sets are packaged 12 pieces per reference.
Key features
- 3 mm thickness provides the weight and solidity typical of professional hotellerie flatware
- 18/10 stainless steel offers corrosion resistance and food-contact certified hygiene
- Polished finish keeps its shine over time and is compatible with professional dishwasher cleaning
- Durable under continuous intensive use with repeated professional dishwasher cycles
Material and Construction: Why Thickness Matters
The 3 mm thickness ensures weight and solidity typical of professional hotellerie cutlery, distinguishing the Oasis Series from standard consumer cutlery. The 18/10 stainless steel (AISI 304) assures corrosion resistance, food-contact certified hygiene and durability even under continuous intensive use. The polished finish maintains its brilliance over time and is compatible with professional dishwashing.
Available References
- Table spoon — 20.5 cm
- Table fork — 20.7 cm
- Table knife — 23 cm
- Coffee spoon — 14.1 cm
- Moka spoon — 11.2 cm
For Which Settings Is the Oasis Series Designed
GNALI's Oasis Series is ideal for restaurants, hotels, catering and banqueting facilities that require cutlery capable of withstanding intensive professional use without losing elegance. The modern design with harmonious lines naturally integrates into formal and informal table settings, from the foodservice dining room to home tableware for those who appreciate fine daily living.
GNALI is a landmark Italian brand in professional cutlery, with decades of experience producing tableware for hotellerie and foodservice.