Single-Serve Silicone Mould Pavoni Coral Top09, 2 Cavities
The Pavoni CORAL TOP09 silicone mould in food-grade platinum silicone is designed for professional pastry work: 2 coral-shaped cavities Ø 13.5 cm × H 1.5 cm, 90 ml capacity each, temperature range from -40°C to +250°C. Born from an exclusive collaboration with Pastry Chef Emmanuele Forcone, it ensures perfect demoulding without greasing and is ideal for three-dimensional decorations, mousses, semifreddi, inserts for individual portions and work in chocolate or isomalt.
Key features
- Certified food-grade platinum-cure silicone for direct food contact
- Compatible with oven, blast chiller, freezer and microwave
- Clean release with delicate preparations such as aerated mousses or tempered chocolate
- Dimensional stability unchanged over time after repeated cycles in blast chiller, oven and dishwasher
- Dishwasher safe without rinse aid to preserve the non-stick properties.
Technical specifications of CORAL TOP09
- Number of cavities: 2, coral shape with natural texture
- Cavity dimensions: Ø 13.5 cm × H 1.5 cm
- Capacity per cavity: approximately 90 ml
- Mould dimensions: 30 × 17.5 cm
- Material: 100% food-grade platinum silicone certified for direct contact with food
- Temperature range: -40°C to +250°C
- Maintenance: dishwasher safe (without rinse aid)
- Product code: TOP09 — Made in Italy
Pavoni platinum silicone: why it makes a difference in the laboratory
The platinum silicone used by Pavoni guarantees superior non-stick performance with every use: no preliminary greasing, clean demoulding even with delicate preparations such as aerated mousses or thin layers of tempered chocolate. Dimensional stability is maintained over time, protecting the precision of textures and volumes even after repeated cycles in blast chillers, ovens and dishwashers.
Compatibility with microwave, rapid blast chiller and freezer makes the CORAL TOP09 suitable for professional kitchen workflows, from advance preparation to on-line storage.
Professional applications: what you can create with CORAL TOP09
Designed for pastry laboratories, luxury hospitality and fine dining restaurants, the Pavoni CORAL TOP09 mould is ideal for:
- Three-dimensional decorations for plated desserts with natural coral effect
- Decorative elements in chocolate, isomalt or spun sugar
- Mousses and semifreddi with sophisticated volumetric texture
- Structured inserts for modern cakes and individual portions
The Pavoni TOP collection — Design meets Pastry
The TOP line is born from the meeting of technical innovation and artistic vision, with each mould designed in collaboration with internationally recognised pastry chefs. The geometries inspired by nature, the play of volumes and textured surfaces allow pastry professionals to stand out with creations of strong visual impact, while maintaining the repeatability essential in production.
Pavoni has been producing platinum silicone moulds since 1963, based in Italy with distribution in the international foodservice sector.