Pavoni Mini Coffee Silicone Mould, 28 Cavities of 6 ml
The platinum silicone mould Pavoni Mini Coffee GG066, from the Gourmand line developed with Chef Fabrizio Fiorani, allows you to create 28 three-dimensional coffee beans perfectly detailed — each with a capacity of 6 ml and dimensions 3.2 × 2.4 cm (h 1.3 cm) — in a single production cycle. 100% food-grade platinum silicone, thermal range from -40°C to +250°C, natural non-stick: the reference tool for chefs, pastry chefs and professionals in the foodservice sector aiming for high-quality gourmet presentations.
Key features
- 100% food-grade platinum-cure silicone, non-toxic, odourless and tasteless, does not alter the aromas or flavours of preparations.
- Compatible with blast chillers, freezers, microwaves and conventional ovens up to +250°C, with a temperature range from -40°C.
- Natural non-stick surface allows clean, precise demoulding without the need for fat or release sprays.
- Dishwasher safe without rinse aid for consistent professional hygiene.
- Flexible and unbreakable, resistant to intensive use in professional kitchens, easy to store and transport.
Technical Features of the Pavoni GG066
- Product Code: GG066
- Line: Gourmand — Chef Fabrizio Fiorani
- Shape: three-dimensional coffee bean
- Number of Imprints: 28 cavities
- Mould Dimensions: 30 × 17.5 cm
- Single Imprint Dimensions: 3.2 × 2.4 cm, height 1.3 cm
- Capacity per Imprint: 6 ml
- Material: 100% food-grade platinum silicone
- Thermal Range: from -40°C to +250°C
- EAN: 8029248479227
Pavoni Platinum Silicone: Performance and Food Safety
The platinum silicone used by Pavoni in the Gourmand line guarantees certified food safety and resistance to intensive use in professional kitchens. Non-toxic, odourless and tasteless, it does not alter the aromas or flavours of preparations.
- Complete Thermal Versatility: compatible with blast chiller (-40°C), freezer, microwave and traditional oven up to +250°C
- Natural Non-Stick: clean and precise unmoulding without requiring fats or release sprays
- Dishwasher Safe (without rinse aid) for constant professional hygiene
- Flexible and Unbreakable: resistant to intensive use, easy to store and transport
Applications in Patisserie and Catering
The Mini Coffee GG066 is designed to meet the professional production needs in the most demanding contexts of the foodservice sector. The 28 imprints allow high output while maintaining precision and uniformity on every piece.
- Coffee Desserts: mousse, bavarois, creamy and semifrozen with iconic shape and three-dimensional detail
- Fine Chocolate: pralines, bonbons and ganache in the shape of coffee beans
- Amuse-bouche and Finger Food: coffee-themed bites for aperitifs and luxury catering
- Petits Fours and Edible Decorations: scenic elements for haute cuisine plating and hotel buffets
- Laboratory Production: repeated cycles with uniform quality standards in artisanal patisseries and professional laboratories
The Gourmand Line by Pavoni Italia
Pavoni Italia has been producing professional equipment for patisserie and catering since 1946. The Gourmand line, developed in collaboration with internationally renowned chefs such as Fabrizio Fiorani, translates signature culinary creativity into high-definition three-dimensional moulds, designed for foodservice environments — starred restaurants, luxury hotels, artisanal patisseries and premium catering.
Recommended for professional HORECA use — Hospitality, Restaurant, Catering.