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Horecatech RS597 Digital Oven Thermometer ABS

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Horecatech Digital Oven Thermometer RS597 — ±1°C Accuracy with Probe and Integrated Timer

The Horecatech RS597 Digital Thermometer is a thermal measurement instrument designed for professional kitchens and advanced home use. The AISI 304 stainless steel probe, 19 cm long, guarantees ±1°C precision across a range of 0°C to +250°C, while the integrated timer allows you to manage cooking times from a single device. LR03 (AAA) battery included: ready to use from day one.

AISI 304 Probe and 100 cm Cable for Every Cooking Method

The 100 cm cable, resistant up to +220°C, allows you to position the display outside the oven while the probe reaches the core of foods even in deep cooking chambers. The 19 cm probe length is suited to monitoring roasted meats, pastry preparations, sous-vide cooking and barbecue sessions, without opening the oven and losing heat.

The ABS body houses a digital display readable from a distance, with sufficient backlighting for intense work environments. Fixing is multiple: magnet, hook or stand, for any workstation — from professional kitchen to the pastry chef's counter.

Technical Specifications

  • Materials: AISI 304 stainless steel probe (S/S 304) — ABS body
  • Temperature range: 0°C ÷ +250°C (+32°F ÷ +482°F)
  • Accuracy: ±1°C
  • Probe length: 19 cm
  • Cable length: 100 cm — resistant up to +220°C (+428°F)
  • Power supply: 1 LR03 (AAA) battery — included
  • Fixing: magnet / hook / stand support

Why Choose the RS597 Thermometer

  • ±1°C accuracy verified across the full 0–250°C operating range
  • AISI 304 probe, 19 cm: reaches the core of foods even in deep ovens
  • Integrated timer: complete cooking management without additional tools
  • Three mounting modes for every type of workstation
  • Versatile: oven, barbecue, sous-vide cooking, deep frying and pastry preparations
  • Ready to use: battery included in the box

Technical note: the probe cable is certified up to +220°C. Do not exceed this threshold to preserve cable integrity and measurement accuracy.