Your cart

Your cart is empty

Lobster Claw Sanelli Ambrogio Stainless Steel

Regular price €18,90
Unit price
per
(0 in cart)
Tax included.Shipping costs calculated at checkout.
4.9 182 Google reviews ✓ Excellent
WhatsApp support · replies within minutes Message us
📦 Need larger quantities? Fast restock on request for professionals.
Request a quote

1-year Warranty Available

Free Returns & Exchanges

Need help? Contact Us

The Lobster Pincer in Stainless Steel Sanelli Ambrogio is an indispensable tool for every professional kitchen worthy of the name: an elegant and robust utensil that combines functionality, hygiene and durability in a single gesture. Produced in the cutlery district of Premana (LC), with over a century of artisanal Italian tradition, it represents the concrete answer to the needs of ho.re.ca. service when lobsters, langoustines and crabs arrive at the table.

Key features

  • One-piece construction cut from a single piece of steel, with no joints or welds
  • Resistant to corrosion, chemical agents and full dishwasher cycles
  • Ergonomic grip allows controlled force without tiring the hand during extended service
  • Made in Premana, Italy's cutlery district, with over a century of artisan tradition
  • Suitable for large spiny lobsters, lobsters, crabs and langoustines

Construction and Materials

The pincer is made of high-quality stainless steel, resistant to corrosion, chemical agents and the complete dishwasher cycle. The monolithic construction eliminates joints and interstices where residues can accumulate, guaranteeing maximum hygiene during mise en place and service — a fundamental requirement in any professional kitchen.

Ergonomics and Service Precision

The ergonomic grip allows for controlled force application to the crustacean shell without straining the hand during prolonged service. The professional design allows you to break the carapace of lobsters and langoustines while preserving the prized flesh inside, reducing waste and enhancing the raw material in the dining room.

The Artisanal Tradition of Sanelli Premana

Sanelli Ambrogio was born in Premana, in the province of Lecco, heart of the Italian cutlery district recognized worldwide. Over a century of artisanal manufacturing translates into utensils chosen by chefs, restaurateurs and ho.re.ca. professionals for daily reliability and durability over time. The Sanelli Lobster Pincer is the synthesis of this heritage: an Italian-made product that makes no compromises between aesthetics and performance.

Recommended Use

Ideal for seafood restaurants, hotels, catering, fishmongers with service counters and gourmet cuisine enthusiasts. Suitable for all major crustaceans: lobster, langoustine, crab, large scampi. Compatible with professional dishwasher for rapid hygiene between services.