SILIKOMART | FOCACCIA BREAD

~~€26,90~~ €21,90 -19%

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📋 Description

Silikomart Focaccia Bread – Professional Silicone Mould for Breadmaking

The Silikomart Focaccia Bread is a professional food-contact certified silicone mould measuring 300 × 407 × 35 mm, engineered for production of focaccias with regular shape and uniform baking. Naturally non-stick, resistant from -60 °C to +230 °C and dishwasher safe, it is the reference choice for artisan bakeries, restaurants and foodservice operators who refuse to compromise on result quality.

Dimensions and Technical Features

Dimensions: 300 mm × 407 mm × 35 mm
Material: food-contact certified silicone
Thermal Range: -60 °C to +230 °C
Compatibility: traditional oven, fan oven, blast chiller
Maintenance: dishwasher safe, does not absorb odours or flavours

Why Choose the Silikomart Focaccia Bread Mould

Natural Non-Stick, Flawless Demoulding

The premium food-grade silicone structure guarantees clean demoulding without need for added fats, preserving the focaccia's surface and reducing cleaning time between production cycles.

Homogeneous Baking Across the Entire Surface

Uniform heat distribution ensures even browning from base to edge, eliminating the uneven baking zones typical of inferior-quality aluminium or steel moulds.

Durability from Professional Use

The Silikomart Focaccia Bread is engineered to resist thousands of use cycles while maintaining shape and non-stick properties unchanged over time — an essential condition for those managing high production volumes in professional kitchens.

Applications in Professional Kitchens and Breadmaking

Ideal for artisan bakeries, patisserie labs, restaurants, hotels and professional catering. The mould lends itself to production of traditional focaccias, stuffed focaccias, regional baked specialities and leavened doughs in general. The 35 mm depth accommodates high-hydration doughs without risk of overflow.

Silikomart: Italian Excellence in Professional Silicone Mould Production

Silikomart is an Italian brand of reference in the food-grade silicone mould sector for foodservice and professional patisserie. Its products are chosen by chefs, pâtissiers and foodservice operators worldwide for material quality, dimensional precision and consistency of results.

Frequently Asked Questions

What are the exact dimensions of the Silikomart Focaccia Bread mould?

The Silikomart Focaccia Bread measures 300 mm × 407 mm × 35 mm. The 35 mm depth makes it suitable for high-hydration doughs without risk of overflow.

Is the Silikomart Focaccia Bread mould compatible with fan ovens and blast chillers?

Yes. The food-grade silicone Silikomart resists temperatures from -60 °C to +230 °C, making it compatible with traditional ovens, fan ovens and blast chillers.

Is it necessary to grease the mould before use?

No. The food-grade silicone surface is naturally non-stick and enables demoulding without added fats. For some very sugar-rich doughs, a light oil brush may be useful on first use.

Is the Silikomart Focaccia Bread mould dishwasher safe?

Yes, it is fully dishwasher safe. It does not absorb odours or flavours, making it suitable for continuous production in foodservice environments with frequent washing cycles.

Is the silicone used food-contact certified?

Yes. The Silikomart Focaccia Bread is made of food-contact certified silicone, suitable for professional use in bakeries, patisserie labs and foodservice kitchens.