Silikomart Hana 87 Silicone Individual Portion Mould, 8 Cavities

Silikomart HANA 87 — Platinum Silicone Mould for Single-Portion Cherry Blossom Desserts

The Silikomart Professional HANA 87 is a 100% food-grade platinum silicone mould designed by Pastry Chef Florent Margaillan for creating single-portion desserts inspired by hanami, the Japanese tradition of cherry blossom contemplation. It features 8 cavities of 87 ml each (Ø 7.2 cm × H 3 cm), withstands temperatures from -60 °C to +230 °C and guarantees over 3,000 baking cycles. It is BPA Free, food-contact certified and dishwasher safe in professional settings.

Key features

• Made from 100% food-grade platinum silicone, food-contact certified and BPA-free
• Compatible with conventional oven, fan oven, microwave, freezer and blast chiller
• Millimetre-precise detailing ensures clean release and consistent repeatability
• Shatterproof, stackable and space-saving for intensive use in professional kitchens

Designer Signature for Premium Patisserie

The cherry blossom shape, developed by Florent Margaillan for the Silikomart Professional line, gives each single portion a distinctive and immediately recognisable scenic presentation. Millimetre precision of details ensures clean demoulding and consistent repeatability — essential requirements for service in Michelin-starred restaurants, luxury hotels, gourmet patisseries and high-level catering.

Technical Specifications

• Model: HANA 87
• Line: Silikomart Professional
• Design: Pastry Chef Florent Margaillan
• Material: 100% platinum silicone, premium food-grade
• Shape: Cherry blossom (hanami)
• Number of cavities: 8 impressions
• Single cavity dimensions: Ø 7.2 cm × H 3 cm
• Single cavity capacity: 87 ml
• Total capacity: 522 ml (8 × 87 ml)
• Product code: 36.416.87.0065
• EAN: 8051085376643

Professional Performance and Certifications

• Temperature range: -60 °C / +230 °C
• Compatibility: traditional oven, fan oven, microwave, freezer, rapid chiller
• Maintenance: dishwasher safe in professional settings
• Certified durability: 3,000 baking cycles guaranteed
• Food safety: BPA Free, food-contact certified
• Mechanical resistance: unbreakable, stackable and space-saving
• Sustainability: reusable, reduces single-use waste

Applications in Professional Kitchen

The HANA 87 mould is ideal for creating high-patisserie sweet and savoury preparations:

• Single-portion mousse and bavarois
• Semifreddi and gourmet gelato
• Cheesecake and spoon desserts
• Panna cotta and premium puddings
• Creative savoury preparations: terrines, aspic, finger food

Silikomart HANA 87 is the mould chosen by foodservice professionals and patisseurs who seek constructive quality, authorial signature and visually impeccable results at every service.