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Silikomart HANA 87 Flower Silicone Mould 8 Cavities

Regular price €25,90 €20,90 -19%
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Silikomart HANA 87 — Platinum Silicone Mould for Single-Portion Cherry Blossom Desserts

The Silikomart Professional HANA 87 is a 100% food-grade platinum silicone mould designed by Pastry Chef Florent Margaillan for creating single-portion desserts inspired by hanami, the Japanese tradition of cherry blossom contemplation. It features 8 cavities of 87 ml each (Ø 7.2 cm × H 3 cm), withstands temperatures from -60 °C to +230 °C and guarantees over 3,000 baking cycles. It is BPA Free, food-contact certified and dishwasher safe in professional settings.

Designer Signature for Premium Patisserie

The cherry blossom shape, developed by Florent Margaillan for the Silikomart Professional line, gives each single portion a distinctive and immediately recognisable scenic presentation. Millimetre precision of details ensures clean demoulding and consistent repeatability — essential requirements for service in Michelin-starred restaurants, luxury hotels, gourmet patisseries and high-level catering.

Technical Specifications

  • Model: HANA 87
  • Line: Silikomart Professional
  • Design: Pastry Chef Florent Margaillan
  • Material: 100% platinum silicone, premium food-grade
  • Shape: Cherry blossom (hanami)
  • Number of cavities: 8 impressions
  • Single cavity dimensions: Ø 7.2 cm × H 3 cm
  • Single cavity capacity: 87 ml
  • Total capacity: 522 ml (8 × 87 ml)
  • Product code: 36.416.87.0065
  • EAN: 8051085376643

Professional Performance and Certifications

  • Temperature range: -60 °C / +230 °C
  • Compatibility: traditional oven, fan oven, microwave, freezer, rapid chiller
  • Maintenance: dishwasher safe in professional settings
  • Certified durability: 3,000 baking cycles guaranteed
  • Food safety: BPA Free, food-contact certified
  • Mechanical resistance: unbreakable, stackable and space-saving
  • Sustainability: reusable, reduces single-use waste

Applications in Professional Kitchen

The HANA 87 mould is ideal for creating high-patisserie sweet and savoury preparations:

  • Single-portion mousse and bavarois
  • Semifreddi and gourmet gelato
  • Cheesecake and spoon desserts
  • Panna cotta and premium puddings
  • Creative savoury preparations: terrines, aspic, finger food

Silikomart HANA 87 is the mould chosen by foodservice professionals and patisseurs who seek constructive quality, authorial signature and visually impeccable results at every service.

Frequently Asked Questions

How many servings does the Silikomart HANA 87 mould produce?
The HANA 87 mould has 8 cavities, each holding 87 ml (Ø 7.2 cm × H 3 cm), for a total capacity of 522 ml. Each production cycle yields 8 identical single portions.
Is the silicone in the HANA 87 mould safe for food use?
Yes. The Silikomart HANA 87 mould is made from 100% platinum silicone, food-contact certified and BPA Free, complying with safety standards for the foodservice industry and professional patisserie.
Which equipment is compatible with the HANA 87 mould?
The HANA 87 mould is compatible with traditional oven, fan oven and microwave. It also supports use in freezer and rapid chiller. The guaranteed temperature range is -60 °C to +230 °C.
How many baking cycles does the Silikomart HANA 87 mould last?
Silikomart Professional guarantees 3,000 baking cycles for the HANA 87 mould, making it a cost-effective choice compared to single-use options for intensive use in professional kitchens.
Who designed the HANA 87 mould?
The cherry blossom shape of the HANA 87 mould was designed by Pastry Chef Florent Margaillan for the Silikomart Professional line. The design is inspired by hanami, the Japanese tradition of cherry blossom contemplation.