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Silicone Mould for Single Portions Pavoni Tulip 20 Cavities

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The Pavoni Tulip PX4365 silicone mould from the Pavoflex line by Pavoni Italia, developed with pastry chef Antonio Bachour, has 20 tulip-shaped impressions of 90 ml each (Ø 55 mm, h 56 mm). Designed for mousses, semifreddi, bavarois, gelées and monoportion entremets, it is made of food-grade silicone and withstands from -60 °C to +230 °C, compatible with blast chiller, freezer and oven.

Key features

  • Withstands temperatures from -60 °C to +230 °C, compatible with blast chiller, freezer and oven.
  • Made of high-quality food-grade silicone, flexible and non-stick.

Withstands -60 °C to +230 °C

The same mould goes from the blast chiller and freezer to the oven. The temperature range covers rapid chilling of preparations and baking without changing containers.

Clean release thanks to non-stick silicone

The flexible, non-stick food-grade silicone allows the finished product to be released cleanly, without damaging the more intricate geometries of the tulip shape.

Dishwasher safe

The mould goes in the dishwasher, which is useful in high-volume production kitchens.

Technical specifications

  • Material: flexible, non-stick food-grade silicone
  • Shape: tulip
  • Mould size: 40 x 30 cm
  • Number of impressions: 20
  • Impression size: Ø 55 mm × h 56 mm
  • Volume per impression: 90 ml
  • Temperature resistance: -60 °C to +230 °C (compatible with blast chiller, freezer and oven)
  • Dishwasher safe: yes
  • Origin: Made in Italy

To fill the impressions with mousse and bavarois, you can use the Silikomart 36 cm disposable piping bag, pack of 24.