Silikomart Fruit Inspiration 6-Cavity Individual Silicone Mould
Fruit Inspirations by Silikomart is a professional kit of 3D silicone moulds in platinum silicone that faithfully reproduces apple, peach and apricot. The dual-mould system guarantees a closure without joint imperfections, delivering three-dimensional fruits with smooth and continuous surfaces, ready to be glazed with mirror or velvet glaze and served as haute pâtisserie single portion desserts.
Key features
- Double-mould system eliminates joint imperfections, ensuring a smooth, continuous outer surface on the finished fruit.
- 100% BPA-free food-grade platinum silicone, suitable for blast chillers, ovens and microwaves in the range from -60°C to +230°C.
- Reproduces three fruit shapes: apple with stem and decorative leaf, peach and apricot with surface texture faithful to the natural fruit.
- Each cavity holds approximately 100–130 ml, varying by shape, measuring Ø 6.2 cm × H 5.3 cm.
- The flexibility of platinum silicone ensures precise unmoulding without breaking or deforming the dessert, even with delicate preparations.
Technical Features
- Material: 100% food-grade platinum silicone, BPA-free
- Temperature Range: from -60°C to +230°C — compatible with blast chiller, oven and microwave
- Cavities per Sheet: 6 (3 shapes: apple, apricot, peach)
- Mould Dimensions: 300 × 175 mm per sheet
- Single Cavity Dimensions: Ø 6.2 cm × H 5.3 cm
- Single Cavity Volume: approximately 100–130 ml (variable by shape)
- Colour: beige/ivory
- Washing: dishwasher safe
- Made in Italy
Shapes Included in the Kit
- Apple — with stem and decorative leaf
- Peach / Apricot — surface texture faithful to the natural fruit
- Green Apple — round profile with stem
Applications in Professional Pastry
The Fruit Inspirations kit Silikomart is ideal for mousse, bavaresi, gelée, semifreddi, ganache and chocolate preparations. Once glazed, the single portion dessert achieves haute pâtisserie visual impact, suitable for Michelin-starred restaurants, high-end pastry shops and event buffets.
Dual-Mould System: Why It Makes the Difference
The dual-mould system eliminates the joint imperfections typical of single-piece systems, guaranteeing a smooth and continuous external surface on the finished fruit. The flexibility of platinum silicone ensures precise unmoulding even with delicate preparations — no breaking, no deformation. The workflow is the professional standard: blast chiller → oven → unmoulding at room temperature.